Tomato and Mozzarella Quesadillas with Basil
Tomato and Mozzarella Quesadillas with Basil 8 8-inch flour tortillas 12 ounces grated or sliced mozzarella 2 tomatoes, cut into 1/4-inch-thick slices ½ teaspoon plus 1/8 teaspoon kosher salt ½ teaspoon freshly ground black pepper 1 bunch fresh basil, leaves picked ¼ cup pine nuts, toasted 4 teaspoons extra-virgin olive oil Heat grill to medium. […]