Tag Archive for: garlic
Black Bean and Butternut Squash Burritos
Black Bean and Butternut Squash Burritos
INGREDIENTS
1 medium butternut squash, peeled, cubed, & roasted
1/2 cup uncooked short grain brown rice (yields: 1.5 cups cooked)
1-2 tsp. olive oil
1 cup chopped sweet onion
2 garlic…
Two Potato Hash with Poached Eggs, Chives and Greens
Two Potato Hash with Poached Eggs, Chives and Greens
INGREDIENTS
2 tablespoons extra-virgin olive oil, divided
1 cup finely chopped onion
2 cups cubed peeled gold potato (about 3/4 pound)
2 cups cubed peeled sweet potato (about…
Fresh Chive Vinaigrette
Fresh Chive Vinaigrette
INGREDIENTS
1/2 small garlic clove, finely chopped
Kosher salt and Freshly ground black pepper
2 teaspoons white wine vinegar or fresh lemon juice
2 tablespoons extra-virgin olive oil
1 tablespoon chopped…
Chive Pesto
Chive Pesto
INGREDIENTS
4 cups (or more) chopped fresh chives
2 oz. slivered almonds
1 cup freshly-grated Parmesan cheese
1 garlic clove, roughly chopped
1/4 cup (or more) olive oil
DIRECTIONS
Toss the chives, almonds, cheese,…
Pizza with Cauliflower Crust
Pizza with Cauliflower Crust
DIRECTIONS
For the crusts
1 medium-size cauliflower, grated
100g/3.5 oz goat's cream cheese
1 egg
Salt and black pepper
For the tomato sauce
Olive oil
1 onion, chopped
3-4 garlic…
Rissotto with Broccoli
Rissotto with Broccoli
INGREDIENTS
2 quarts well-seasoned chicken or vegetable stock, as needed
2 tablespoons extra virgin olive oil
1/2 cup minced onion
1 1/2 cups Arborio or Carnaroli rice
1 to 2 garlic cloves (to taste), minced
Freshly…
Chimichurri
Chimichurri
INGREDIENTS
1 cup firmly packed fresh flat-leaf parsley, trimmed of thick stems
3-4 garlic cloves
2 Tbsps. fresh oregano leaves (can sub 2 teaspoons dried oregano)
1/2 cup olive oil
2 Tbsp. red or white wine vinegar
1…
Old Time Beef Stew
Old Time Beef Stew
INGREDIENTS
2 pounds stew beef
2 tablespoons vegetable oil
4 cups water
1 cup red wine
2 tablespoon Worcestershire sauce
3 clove garlic, peeled and minced
3 bay leaves
1 and 1/2 medium onions, sliced
2…
Cauliflower and Feta Omelet
Cauliflower and Feta Omelet
INGREDIENTS
5 large eggs
2 1/2 tablespoons extra-virgin olive oil
1/2 medium head cauliflower, cut into 1-inch-wide florets (3 cups)
1 garlic clove, minced
1/2 cup crumbled feta (2 ounces)
1/4 cup…
Swiss Chard, Mushroom and White Cheddar Quiche
Swiss Chard, Mushroom and White Cheddar Quiche
INGREDIENTS:
For the crust:
1 1/2 cups blanched almond flour
1/2 tsp. sea salt
1/2 tsp. baking soda
1/4 cup coconut oil (melted) or olive oil
2 tbsp. water
For the…
Cauliflower Mac and Cheese
Cauliflower Mac and Cheese
Comfort food is always welcomed, especially when it’s chilly outside. In this healthyvoyager.com recipe the cauliflower is used in place of pasta, making it naturally gluten free and a bit healthier than the regular…
Eggplant and Mushroom Polenta Bake
Eggplant and Mushroom Polenta Bake
Eggplant has a reputation for either being breaded and fried
in oil, or watery and flavorless. This Chow.com recipe is an Italian take on a
vegetarian shepherd’s pie. The eggplant is oven-roasted in…