Tag Archive for: garlic

Greek Pizza

Greek Pizza INGREDIENTS Crust: Cornmeal, for dusting Flour, for dusting 1 (1 pound) ball store-bought pizza dough Topping: 3 tablespoons extra-virgin olive oil 2 leeks, pale green and white parts only, thinly sliced Salt…

Linguini with Escarole and Shrimp

Linguini with Escarole and Shrimp INGREDIENTS 8 ounces whole-wheat linguine 4 teaspoons extra-virgin olive oil, divided 1 pound peeled and deveined raw shrimp, (16-20 per pound) 3/4 teaspoon salt, divided 1/4 teaspoon freshly…

Simple Sauteed Escarole

Simple Sautéed Escarole INGREDIENTS 2 tablespoons olive oil 3 garlic cloves, peeled and smashed 1 pound escarole, trimmed, leaves torn and washed well Coarse salt DIRECTIONS In a large skillet, heat oil over medium. Add garlic,…

Hot Spinach Dip

Hot Spinach Dip INGREDIENTS 1 teaspoons olive oil, plus more for baking dish 1/2 medium onion, diced 1 garlic cloves, minced 1 pounds spinach, cleaned, trimmed, and coarsely chopped 1/4 cup milk 3 ounces reduced-fat cream cheese 2…

Kale Huevos Rancheros

Kale Huevos Ranchers INGREDIENTS For the beans 2 cans pinto beans (you can use dry, just prep them ahead of time) 2 tablespoons butter 1/2 onion minced 1/2 teaspoon each of ground cumin, chili powder and salt splash of apple…

Stewed Sweet Peppers and Grilled Mini Peppers

Stewed Sweet Peppers INGREDIENTS ⅓ cup extra-virgin olive oil 10-15 assorted red, yellow, and mini peppers, cored, seeded, and cut into ¼" strips 4 cloves garlic, thinly sliced crosswise ½ medium white onion, thinly sliced Kosher…

Lunchbox Sweet Pepper Poppers

Lunchbox Sweet Pepper Poppers INGREDIENTS 12 mini sweet peppers 3 slices bacon 1/2 cup diced onion 4 ounces cream cheese at room temperature 4 ounces goat cheese at room temperature 1 teaspoon minced garlic (about one clove) 2…

Simple Roasted Brussels Sprouts and Brussels Sprouts with Pecans

Simple Roasted Brussels Sprouts INGREDIENTS 1 pound Brussels sprouts, each sprout cut in half Olive Oil Kosher Salt and Freshly ground black pepper DIRECTIONS Place Brussels sprout halves on a cookie sheet. Drizzle generously…

Roast Chicken with Sweet Potatoes and Granny Smith Apples

Roast Chicken with Sweet Potatoes and Granny Smith Apples INGREDIENTS 1 lemon 1/2 cup butter, softened 2 garlic cloves, minced 1 teaspoon kosher salt, divided 1 teaspoon pepper, divided 1 (5- to 6-lb.) whole chicken 3 fresh…

Roasted Plum Tomato Jam

Roasted Plum Tomato Jam INGREDIENTS 4-5 ripe plum tomatoes 5-6 large cloves of garlic, slivered Olive Oil, Kosher Salt and Freshly ground black pepper ½ teaspoon Cinnamon DIRECTIONS Heat the oven to 325°F. Line 9x13 baking…

Black Bean and Butternut Squash Burritos

Black Bean and Butternut Squash Burritos INGREDIENTS 1 medium butternut squash, peeled, cubed, & roasted 1/2 cup uncooked short grain brown rice (yields: 1.5 cups cooked) 1-2 tsp. olive oil 1 cup chopped sweet onion 2 garlic…

Two Potato Hash with Poached Eggs, Chives and Greens

Two Potato Hash with Poached Eggs, Chives and Greens INGREDIENTS 2 tablespoons extra-virgin olive oil, divided 1 cup finely chopped onion 2 cups cubed peeled gold potato (about 3/4 pound) 2 cups cubed peeled sweet potato (about…