Tag Archive for: garlic
Smashed Potatoes with Garlic and Chives
Smashed Potatoes with Garlic and Chives
INGREDIENTS:
1-2 pounds white or gold potatoes
3 tbsp. unsalted butter
Salt
1 minced garlic clove
½ tablespoons minced chives
DIRECTIONS:
Preheat the oven to 350°F. Put the potatoes…
Spring Risotto of Asparagus, Peas and Ramps
Spring Risotto of Asparagus, Peas and Ramps
INGREDIENTS:
1 yellow onion, finely chopped
¼ cup extra virgin olive oil
1 garlic clove, minced
2 cups Arborio rice
1/3 cup white wine
6 cups broth (vegetable or chicken broth)
¼…
Sweet Potato with Spinach, Hummus and Feta
Sweet Potato with Spinach, Hummus and Feta
From cookincanuck.com you can enjoy this recipe for lunch or a side dish. These stuffed potatoes have fantastic flavor.
INGREDIENTS:
1 medium sweet potato
1 tsp. olive oil
1…
Cast Iron Collard Greens
Cast Iron Collard Greens
INGREDIENTS
1/2 large onion, diced
5-6 cloves garlic, minced
1 stalk celery, diced
2 tablespoons olive oil
2 tablespoons apple cider vinegar
1 teaspoon red pepper flakes
1 teaspoon paprika
1 teaspoon…
Giada’s Turkey Bolognese
Giada's Turkey Bolognese
INGREDIENTS
1/4 cup extra-virgin olive oil
1 onion, chopped
4 garlic cloves, minced
1 carrot, peeled and finely chopped
1 celery stalk, finely chopped
1 pound shredded cooked turkey (preferably dark…
Roasted Stuffed Cheese Pumpkin
Roasted Stuffed Cheese Pumpkin
INGREDIENTS
1 cheese pumpkin
1 baguette, cubed
4 Tbsp. extra-virgin olive oil
1 shallot, minced
2 cloves garlic, minced
2 cups crème fraiche
2 cups Gruyere cheese, grated
4 Tbsp. kosher salt
¾…
Thanksgiving Stuffing(s)
Thanksgiving Stuffing(s)
Courtesy of Food Network, Epicurious, Cook.com, Martha Stewart, Saveur Magazine, Food and Wine Magazine.
CLASSIC VARIATIONS
Classic: Melt 1 stick butter in a large skillet over medium heat. Add 2 cups each diced…
20 Easy Appetizer Toast Toppers
20 Easy Appetizer Toast Toppers
Step 1: Slice 1 to 2 loaves of French bread into 1/4-inch-thick rounds.
Step 2: Brush each slice with olive oil or melted butter.
Step 3: Place the rounds on baking sheets and bake…
Ina’s Sausage Stuffed Mushrooms
Ina's Sausage Stuffed Mushrooms- courtesy Ina Garten
INGREDIENTS
16 extra-large crimini or button mushrooms
5 tablespoons good olive oil, divided
2 1/2 tablespoons Marsala wine or medium sherry
3/4 pound sweet Italian sausage, removed…
Sauteed Escarole with Leeks
Sautéed Escarole with Leeks
INGREDIENTS
1/4 cup olive oil
3-4 leeks (white and light green parts), cut into half-moons
4 cloves garlic, sliced
2 heads escarole, torn into 3-inch pieces (about 20 cups)
1/4 teaspoon crushed red…
Roasted Colored Cauliflower
Roasted Colored Cauliflower
INGREDIENTS
1 orange cauliflower (cut into florets)
3 garlic cloves, minced
Juice from one whole lemon
Pinch of cumin
Olive oil
Sea salt
Pepper
Small handful of Italian parsley (Roughly chopped)
DIRECTIONS
Preheat…
Braised Leg of Lamb with Garlic, Carrots and Potatoes
Braised Leg of Lamb with Garlic, Carrots and Potatoes
INGREDIENTS
1 6–8-lb. semi boneless leg of lamb
Kosher salt and freshly ground black pepper, to taste
2.5 lbs. small red potatoes, scrubbed clean
15 cloves garlic, crushed
6…