Tag Archive for: Carrots
Carrot, Apple and Lemon Juice Morning Drink
3 chopped carrots
1 chopped cored sweet apple
1 tablespoon fresh lemon juice
Coarse salt
Press carrots and apple through a juicer. Stir in lemon juice; sprinkle with salt.
[print-me…
Roasted Sweet Potatoes and Carrots with Savory Roasted Pecans
Roasted Sweet Potatoes and Carrots with Savory Roasted Pecans
2 large sweet potatoes
8 medium carrots
1 large onion
2 clove garlic
Juice of 1 orange
3 tbsp. butter
2 tbsp. olive oil
1 tsp. Kosher salt
1 tsp. sweet…
Cauliflower Fried Rice
Cauliflower Fried Rice
Vegetable oil
2 large eggs, beaten
Salt
1 cup chopped scallions, light and green parts separated
3 garlic cloves, minced
1 tablespoon finely chopped fresh ginger
One 2-lb head cauliflower
4-5…
Beet, Carrot and Pomegranate Salad
Beet, Carrot and Pomegranate Salad
5-6 small beets, cooked and peeled
2 medium carrots, peeled
½ cup pomegranate seeds
1½ tablespoons red wine
1½ tablespoons red wine vinegar
1 tablespoon honey
¼ cup extra virgin olive…
Roasted Carrots and Beets with Sage
Roasted Carrots and Beets with Sage
4 or 5 beets
4 or 5 carrots
3 shallots
⅓-cup olive oil
Fresh sage, handful
1 teaspoon salt
Cracked black pepper, to taste
Preheat oven to 425 °F.
Remove beet greens (if…
Lentil Soup with Parsley Root and Carrots
Lentil Soup with Parsley Root and Carrots
1 lb Dried lentils, -washed and drained
1/4 c Lard, bacon drippings, -or oil
2 md Onions or leeks, chopped
1 parsley root or parnsip, chopped
2 md Carrots, sliced
1 c Sliced fennel…
Fresh Vegetable Dip
Fresh Vegetable Dip
1-1/2 cups (12 ounces) sour cream
3/4 cup mayonnaise
1 tablespoon dried minced onion
1 teaspoon garlic salt
1 teaspoon dill weed
1 teaspoon dried parsley flakes
Dash Worcestershire sauce
Fresh vegetables
In…
Carrot Quinoa Grain Medley
Carrot Quinoa Grain Medley
1 tbsp olive oil
2 cups dry quinoa, rinsed and drained
1½ cups carrots, diced (about 3 medium)
1 large onion, diced
1 large red bell pepper, diced
1 Tbsp garlic, minced
1/2 cup chopped fresh…
Butter Roasted Carrots
Butter Roasted Carrots
2 cups (2-inch) diagonally cut carrot
1 tablespoon butter, melted
1 teaspoon olive oil
1/4 teaspoon kosher salt
1/4 teaspoon black pepper
Cooking spray
Preheat oven to 425°. Combine first 5 ingredients…
Savory Cabbage Slaw
Savory Cabbage Slaw
6-7 cups chopped Savoy cabbage (approximately 1/2 a medium head)
2 carrots, grated
4 scallions, finely chopped into little rounds
1/2 cup finely chopped cilantro
Combine all vegetables in a large…
Orange and Honey Glazed Carrots
Orange and Honey Glazed Carrots (recipe can be halved)
12 tbsp. unsalted butter
4 lb. carrots, peeled and cut into 1½-inch chunks
1 cup honey
Juice and zest of 1 orange
Kosher salt and fresh-ground black pepper
2 tbsp. chopped…
Carrot and Spinach Soup
Carrot and Spinach Soup
1 large onion, diced
3 tablespoons extra-virgin olive oil
7 carrots, diced (about 5 cups)
1/4 teaspoon turmeric
1 tablespoon coarse salt
8 ounces green beans, cut into 1/2-inch pieces
For Each Serving
…