Apple, Quinoa and Kale Salad with Feta
Apple, Quinoa and Kale Salad with Feta
- 1 Apple, large
- 1 clove Garlic
- 6 cups Kale
- 1/4 cup Pomegranate
- 2 tsp Dijon mustard
- 1 tbsp Maple syrup
- 1/3 cup Quinoa
- 1/2 tsp Curry powder
- 1 Salt and pepper
- 2 tbsp Cider vinegar
- 2 tbsp Olive oil
- 1/4 cup Walnuts
- 1/4 cup Feta
- 1/2 cup Water
Bring the quinoa and water to a boil, reduce the heat and simmer, covered, until the water is absorbed, about 15 minute, turn the heat off and let sit, covered, for 5 minutes.
Meanwhile, prepare the remaining ingredients.
Toss the kale, quinoa, pomegranate, walnuts and feta with the mixture of the vinegar, oil, garlic, maple syrup, dijon mustard, curry powder, salt and pepper.
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