Tag Archive for: tuscan kale
Tuscan Kale with Roasted Squash
1 pound peeled and seeded acorn/honeynut/butternut squash, cut into 1/2-inch cubes (about 4 cups)
3 tablespoons extra-virgin olive oil
Sea salt
Freshly ground black pepper
4 large shallots or scallions or red onions, thinly sliced…
Tuscan Kale with White Beans
Tuscan Kale with White Beans
2 tablespoons olive oil
1 bay leaf
2 cloves garlic, smashed and roughly chopped
1/4 teaspoon crushed red pepper
1 1/2 pounds kale, rinsed and cut into 1-inch slices crosswise
1 small red onion,…
Apple, Quinoa and Kale Salad with Feta
Apple, Quinoa and Kale Salad with Feta
1 Apple, large
1 clove Garlic
6 cups Kale
1/4 cup Pomegranate
2 tsp Dijon mustard
1 tbsp Maple syrup
1/3 cup Quinoa
1/2 tsp Curry powder
1 Salt and pepper
2 tbsp Cider vinegar
…
Roasted Sweet Potatoes with Quinoa, Kale, Dried Cranberries and Feta
Roasted Sweet Potatoes with Quinoa, Kale, Dried Cranberries and Feta
3 sweet potatoes, peeled and cubed
5 tbsp. extra-virgin olive oil, divided
kosher salt
Black pepper
1 c. dried quinoa, rinsed under cold water
1/2 bunch…
Pan Fried Beans and Kale
Pan Fried Beans and Kale
1/2 bunch kale
2 tablespoons extra virgin olive oil
2 large handfuls of cooked white beans (cannellini are good)
1/4 teaspoon fine grain sea salt
1/3 cup walnuts, lightly toasted
1 clove garlic or…
Tuscan Kale with Anchovies, Golden Raisins and Nuts
Tuscan Kale with Anchovies, Golden Raisins and Pine Nuts
2 tablespoons golden raisins
1-2 bunches (14 to 16 ounces each) Tuscan kale, ribs removed
1 1/2 tablespoons pine nuts
3 tablespoons extra virgin olive oil
2 large cloves…
Tuscan Kale with Orecchiette
Tuscan Kale with Orecchiette
3 tbsp. extra virgin olive oil, divided
1 medium red onion, cut into ¼ inch thick slices
¼ teaspoon red pepper flakes, plus more for serving
1 teaspoon sugar
2 tablespoons red wine vinegar
1…
Stuffed Sweet Potatoes with White Beans and Kale
Stuffed Sweet Potatoes with White Beans and Kale
4 sweet potatoes
2 tablespoons olive oil
1 shallot, diced
1 garlic clove, minced
1 (4-inch) sprig fresh rosemary
1/4 teaspoon red pepper flakes
1 1/2 cups (or 1 can) cooked and…
Turkey Chili with Kale
Turkey Chili with Kale
1 tablespoon olive oil
1/2 pounds 93% lean ground turkey
5 teaspoons salt
1 teaspoon pepper
1 medium yellow onion, diced
2 cloves garlic, minced
2 tablespoons tomato paste
1 tablespoons brown sugar, plus…
Fusilli with Sausage, Kale and Cherry Tomatoes
Fusilli with Sausage, Kale and Cherry Tomatoes
1 pound fusilli or other short pasta
1 large bunch kale, leaves chopped and stems discarded
1 tablespoon olive oil
3/4 pound sweet Italian sausage, removed from skins and crumbled
1…
Kale, Spinach and Goat Cheese Pasta
Kale, Spinach and Goat Cheese Pasta
1/2 lb. dry pasta
2 tbsp. extra-virgin olive oil
1 tbsp. unsalted butter
1-2 cloves fresh garlic, finely sliced
1 medium yellow or sweet onion, minced
3 cups each (packed) kale leaves and (packed)…
Shredded Kale Salad with Tomatoes, Olives, Dill and Feta
Shredded Kale Salad with Tomatoes, Olives, Dill and Feta
8-10 large Kale Leaves
2 Tbsp. extra virgin olive oil
1/4 tsp. sea salt and fresh ground pepper
3 Tbsp. fresh dill
1 Tbsp. apple cider vinegar
1 teaspoon mustard
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