Old Fashioned Onion Rings
Old Fashioned Onion Rings
1 large onion, cut into 1/4-inch slices
1 1/4 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon salt
1 egg
1 cup milk, or as needed
3/4 cup dry bread crumbs
seasoned salt to taste
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Meat Stuffed Green Peppers
Meat Stuffed Green Bell Peppers
6 green bell peppers, tops cut away and seeds removed
2 tablespoons vegetable oil
1 cup finely chopped yellow onions
1/2 cup finely chopped green bell peppers
1/2-pound ground beef
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Vegetarian Stuffed Peppers
Vegetarian Stuffed Peppers
2 cups cooked brown rice
3 small tomatoes, chopped
1 cup corn
1 small sweet onion, chopped
3/4 cup cubed Monterey Jack cheese
1/3 cup chopped ripe olives
1/3 cup canned black beans, rinsed and…
Golden Beet and Barley Salad with Beet Greens
Golden Beet and Barley Salad with Beet Greens
4 medium golden beets, tops removed (see Recipe Note)
1 cup dry pearl barley
1/2 large onion or shallot, minced (about 1 cup) (red onions or shallots work best)
1 bunch (about 1 pound)…
Lamb Meatball Sliders with Chimichurri and Crispy Shallots
Lamb Meatball Sliders with Chimichurri and Crispy Shallots
For the meatballs:
1 1/2 pounds ground lamb
1 1/2 pounds’ lean ground beef
2 small onions, finely grated
1 1-inch piece fresh ginger root, peeled and finely grated
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Herb Grilled Pork Tenderloin and Peaches
Herb Grilled Pork Tenderloin and Peaches
1 pork tenderloin
Olive oil
1 teaspoon kosher salt
1 Tbsp herbes de Provence
1-2 yellow peaches or nectarines, quartered or cut into thick slices
Coat the tenderloin with olive oil,…
Carrots and Potatoes Roasted with Onions and Garlic
Carrots and Potatoes Roasted with Onions and Garlic
5 large carrots, cut diagonally into 1/2 inch slices (or use baby carrots)
4 medium potatoes, cut into bite-sized chunks
1 medium onion, cut into eighths
2 cloves garlic, diced
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Fried Potatoes and Onions
Fried Potatoes and Onions
4 large gold potatoes
1 large onion, sliced thin
4 tablespoons butter (or more if required)
2 tablespoons extra virgin olive oil
1⁄2 teaspoon granulated garlic powder
1⁄2 teaspoon dried dill…
Fried Cabbage and Potatoes
Fried Cabbage and Potatoes
1 head of cabbage
3 medium potatoes
1/4 c oil
1/4 c butter
1 tsp garlic powder
1 tsp salt
2 tsp pepper
Remove outside leaves from cabbage and discard. Rinse head of cabbage in cold water.…
Sautéed Cabbage and Onions
Sautéed Cabbage and Onions
1 tablespoon finely chopped onion
1 garlic clove, minced
1 tablespoon vegetable oil
5 cups chopped cabbage
1 tablespoon soy sauce
1/2 teaspoon sugar
1/8 teaspoon pepper
In a skillet or wok,…
Peach Crumb Bars
Peach Crumb Bars
For the Dough:
3 cups all-purpose flour
1 cup granulated sugar
1 teaspoon baking powder
¼ teaspoon salt
1 cup (2 sticks) unsalted butter, cold
1 egg, lightly beaten
For the Filling:
5 cups diced…
Spinach, Bacon and Peach Salad
Spinach, Bacon and Peach Salad
1 cup olive oil
1/3 cup cider vinegar
1/4 cup sugar
1 teaspoon celery seed
1 teaspoon ground mustard
1/2 teaspoon salt
6 cups fresh baby spinach (about 6 ounces)
2 medium peaches, sliced
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