Tag Archive for: potatoes

Crispy Potato Salad with Chiles, Celery and Peanuts

Crispy Potato Salad with Chiles, Celery and Peanuts 2 pounds’ golden potatoes, cut into ½ inch squares Kosher salt 3 tablespoons vegetable oil 2 red chiles (such as serrano or Holland), thinly sliced garlic clove, finely…

Twice Baked Potatoes with Spring Onions

Twice Baked Potatoes with Spring Onions 4 medium russet potatoes, scrubbed 3/4 cup part-skim ricotta cheese 1/2 cup plain nonfat yogurt 4 scallions, finely chopped Pinch of coarse salt Freshly ground pepper   Preheat…

Roasted Asiago and Garlic Fingerling Sweet Potatoes

Roasted Asiago and Garlic Fingerling Sweet Potatoes 1/2 tsp Basil 2 tbsp. Chives -or- parsley, fresh 2 lbs. Fingerling Sweet potatoes 1 tsp Garlic powder 1 tsp Oregano Baking & Spices 1/4 tsp Pepper 1/8 tsp Red…

Goat Cheese Scalloped Potatoes with Chive Blossoms

Goat Cheese Scalloped Potatoes with Chive Blossoms 3 lb.  boiling potatoes 2 shallots, chopped 2 tablespoons unsalted butter 1 cup whole milk 1 cup heavy cream 8 oz. soft mild goat cheese 1 1/2 to 2 teaspoons coarse salt …

Grilled Lamb Chops wit Green Garlic Herb Butter and Green Garlic Mashed Potatoes

Grilled Lamb Chops with Green Garlic Herb Butter and Green Garlic Mashed Potatoes For the garlic herb butter and mashed potatoes 4 tablespoons butter, softened (spreadable but not really mushy) 1 green garlic or 1 small garlic clove,…

Seared Scallops with Cauliflower Puree

Seared Scallops with Cauliflower Puree 2 cups chopped cauliflower florets 1 cup cubed peeled Yukon gold potato 1 cup water 1/2 cup fat-free, lower-sodium chicken broth 1 tablespoon canola oil 1 1/2 pounds sea scallops 3/4 teaspoon…

Apple, Leek and Butternut Squash Gratin

Apple, Leek and Butternut Squash Gratin 1-1/2 cups coarse fresh breadcrumbs (from an airy, crusty loaf like ciabatta) 2 Tbs. unsalted butter, melted Kosher salt 3 oz. (3/4 cup) grated sharp Cheddar 1 teaspoon fresh thyme leaves 1/4…

Beef Stew wit Red Wine, Herbs, Garlic and Root Vegetables

Beef Stew with Red Wine, Herbs, Garlic and Root Vegetables 2 lbs. stew meat cut into large cubes (top round, bottom round, arm roast, chuck roast, etc.) 3/4 bottle dry red wine 1 cup chicken or beef stock 4 cups roughly chopped root…

Broccoli Recipes

Broccoli Recipes Baked Broccoli Parmesan Dip 2 teaspoons olive oil 1/4 cup Panko 8 ounces Cream Cheese, at room temperature 2 1/2 cups fresh broccoli florets 3/4 cup shredded cheddar cheese, divided 1/2 cup sour cream 1/4 cup…

Skillet Ham, Cabbage and Potatoes

Skillet Ham, Cabbage and Potatoes 2 tablespoons margarine 1 onion 1 small head cabbage 1⁄4 cup chicken broth 3 large potatoes 1 dash seasoning salt 1 dash paprika 2 cups cooked ham In large skillet over med heat, sauté…

Celeriac and Potato Mash

Celeriac and Potato Mash 1 pound celery root (celeriac), peeled, cut into 1/2-inch pieces (about 4 cups) 2 1/2 pounds russet potatoes, peeled, cut into 1-inch pieces (about 61/2 cups) 1/4 cup (1/2 stick) unsalted butter, cut into pieces 1/2…

Corn and Potato Chowder

Corn and Potato Chowder INGREDIENTS 1 tablespoon butter 1/4 pound bacon, diced 1 cup chopped onion 3/4 cup chopped green pepper Kosher salt and black pepper 1 tablespoon minced garlic 2 tablespoons flour 4 cups chicken broth…