Tag Archive for: parsley

Mixed Blue and Sweet Potato Sheet Pan Hash with Eggs

2 large sweet potatoes peeled and cut into chunks 1 lb. blue potatoes cut in half or quartered 8 oz. Brussels sprouts cut in half 1 large red or yellow onion roughly chopped 3-4 cloves fresh garlic minced 1 teaspoon onion powder. or favorite…

Roasted Purple Potatoes

2 pounds purple potatoes 3 tablespoons olive oil 1 teaspoon garlic powder 1 teaspoon paprika 1 teaspoon salt 1/2 teaspoon onion powder 1/4 teaspoon black pepper 2 tablespoons fresh minced parsley Instructions Preheat oven to 400 degrees…

Asparagus Risotto

6 cups vegetable stock, preferably homemade 1/4 cup olive oil 1 small onion, finely chopped 1 cup Arborio or Carnaroli rice 1/2 cup dry white wine 1 bunch asparagus, trimmed, stalks cut into 2-inch lengths 1 cup thawed frozen peas 1 teaspoon…

Eggplant and Mushroom Pasta

2 Tablespoons Olive Oil 1 Yellow Onion, diced 3 Garlic Cloves, minced 1 10 ounce package White Button or Crimini Mushrooms, finely diced 1 Large Eggplant, diced small (Peeled or Unpeeled) 1 1/2 Tsp Sea Salt 1/2 Tsp Black Pepper 2 Tablespoons…

Caprese Garlic Bread

1  loaf pugliese or ciabatta, halved lengthwise 1/2 c. (1 stick) butter, softened 2 cloves garlic, minced 1 tbsp. freshly chopped parsley Kosher salt Freshly ground black pepper 1/4 c. balsamic vinegar 1 tbsp. honey 1 1/2…

Escarole with White Beans and Parsley

Escarole with White Beans and Parsley 3 tablespoons olive oil, divided 2 large heads escarole salt and pepper to taste ¼ teaspoon crushed red pepper flakes 1 clove garlic, minced 2 (16 ounce) cans cannellini beans, undrained …

Roasted Blue Potatoes with Herbs

1 lb. blue potatoes 1 Tbls. fresh green herbs, minced (I used rosemary, thyme, and oregano) 1 clove garlic, minced 1/4 cup olive oil kosher salt freshly cracked black pepper Preheat your oven to 350 degrees. Line a sheet pan…

Spaghetti and Spring Garlic

Salt 1 pound spaghetti 1/3 cup extra virgin olive oil 3 heads green garlic (or 4 cloves regular garlic), thinly sliced 1 tablespoon chopped parsley small pinch of red pepper flakes Directions Bring a large pot…

Roasted Radish and Herbed Ricotta Omelet

For the roasted radishes: 1 cup thinly-sliced French Breakfast or Red radishes, or other radish variety 2 teaspoons olive oil 1/4 teaspoon sea salt For the ricotta: 1/4 cup + 2 tablespoons fresh whole milk ricotta 2 teaspoons minced…

March Feature: Sweet Potatoes

For some time in the fitness and dieting world, there’s been a war, sweet potato vs. potato. The sweet potato has been deemed a “superfood” and has in many ways earned that title. They’re packed with vitamin A and beta-carotene, and…

Thanksgiving Recipes

Thanksgiving Recipes   Fresh Cranberry Sauce with Orange and Lemon  Zest One 12-ounce bag fresh cranberries, cleaned 1 3/4 cups sugar 1 Granny Smith apple, peeled, cored and chopped Grated zest and juice of…

Mirepoix Recipes

Mirepoix Base A common, quick way to cook mirepoix is to brown the onions and carrots together on medium-high heat (sauté) and then add the celery, cooking until soft. This develops a deeper flavor profile, and is especially delicious in soups.…