Tag Archive for: Kale
Crispy Baked Kale with Gruyere Cheese
Crispy Baked Kale with Gruyere Cheese
INGREDIENTS
One 4-ounce piece of sourdough bread, crusts removed, bread torn into 1/2-inch pieces (2 cups)
1/4 cup plus 1 tablespoon extra-virgin olive oil
1 medium shallot, minced
1 small onion,…
Roasted Chicken Legs with Kale and Potatoes
Roasted Chicken Legs with Kale and Potatoes
INGREDIENTS
1 1/2 pounds kale, stems and inner ribs removed
1 1/2 pounds medium Yukon Gold or Red potatoes, sliced 1/4 inch thick
1 medium onion, thinly sliced
1/4 cup extra-virgin olive…
Grilled Kale Salad with Beets, Figs and Ricotta
Grilled Kale Salad with Beets, Figs and Ricotta
INGREDIENTS
4 small golden beets, peeled and cut into wedges
1/4 cup olive oil
2 Tbs. balsamic vinegar
1 tsp. maple syrup
1 bunch of young kale, stems removed
12 fresh figs, black…
Crispy Kale Chips
Crispy Kale Chips
INGREDIENTS
1 head kale, washed and thoroughly dried
2 tablespoons olive oil
Sea salt, for sprinkling
DIRECTIONS
Preheat the oven to 275 degrees F. Remove the ribs from the kale and cut into 1 1/2-inch pieces.…
Kale, Zucchini and Goat Cheese Frittata
Kale, Zucchini and Goat Cheese Frittata
INGREDIENTS
10 eggs (or 6 eggs and 5 egg whites)
1 tsp. salt
1 1/2 Tbs. unsalted butter
2 small zucchini, sliced 1/8 inch thick
1 cup kale, stems removed and chopped
2 Tbs. fresh oregano…
Kale, Grilled Garlic and Cheddar Grilled Cheese
Kale, Grilled Garlic and Cheddar Grilled Cheese
INGREDIENTS:
Grilled Garlic:
1 head garlic
2 teaspoons extra virgin olive oil
Dash coarse salt
Sautéed Kale:
1 tablespoon extra-virgin olive oil
1 shallot, thinly…
Portobello Mushrooms Stuffed with Kale and Goat Cheese
Portobello Mushrooms Stuffed with Kale and Goat Cheese
INGREDIENTS:
3 large Portobello caps
1 bunch of kale, washed and trimmed
Extra Virgin Olive Oil
1-2 large garlic cloves, thinly sliced
Red pepper flakes
Goat cheese
(Homemade)…
Extra Veggie Frittata
Extra Veggie Frittata
INGREDIENTS
8 eggs
1 cup milk
Chopped parsley, salt and pepper
½ cup stuffing bread cubes
2 cups leftover cooked vegetables
DIRECTIONS
Beat all ingredients together. Heat 2 tablespoons olive oil in…
Thanksgiving Stuffing(s)
Thanksgiving Stuffing(s)
Courtesy of Food Network, Epicurious, Cook.com, Martha Stewart, Saveur Magazine, Food and Wine Magazine.
CLASSIC VARIATIONS
Classic: Melt 1 stick butter in a large skillet over medium heat. Add 2 cups each diced…
Kale Huevos Rancheros
Kale Huevos Ranchers
INGREDIENTS
For the beans
2 cans pinto beans (you can use dry, just prep them ahead of time)
2 tablespoons butter
1/2 onion minced
1/2 teaspoon each of ground cumin, chili powder and salt
splash of apple…
Kale and Parmesan Frittata with Tomatoes
Kale and Parmesan Frittata with Tomatoes
INGREDIENTS
1 cup thinly sliced kale
1/2 teaspoon olive oil
small pinch of red pepper flakes
1 egg + 1/3 cup egg whites (or 2 eggs), whisked well
a bit of shredded parmesan cheese
1 plum…
Green Pizza
Green Pizza
INGREDIENTS
1 pound prepared pizza dough, preferably whole-wheat
2 cups chopped broccoli florets
1/4 cup water, or chicken or vegetable stock
5 ounces kale ,any tough stems removed, chopped (about 6 cups)
Pinch of…