Tag Archive for: Kale

Garlicky Mushrooms and Kale

Garlicky Mushrooms and Kale INGREDIENTS 1 teaspoon olive oil 6 cloves garlic, minced 1/4 teaspoon salt 8 ounces cremini or button mushrooms, sliced (about 2 cups) 1 pound kale, coarse stems removed, leaves sliced or torn into…

Latin Black Bean Salad with Peaches

Latin Black Bean Salad with Peaches This is a simplified version from kitchencaravan.com with just a few ingredients. There are no exact quantities for this recipe, because it is up to you to judge the amounts you want to use. The idea is…

Sauteed Kale with Pine Nuts and Raisins

Sautéed Kale with Pine Nuts and Raisins This is a classic Sicilian side dish, prepared with leafy greens, toasted pine nuts and raisins. It may sound like an odd combination, but it works; it’s sweet, savory, salty, spicy and just a little…

Chickpeas and Greens

Chickpeas and Greens This recipe goes well with some crusty baguette bread to soak up all of the juices. The lemon juice really rounds out the flavors. This myrecipes.com dish and it can also be made with spinach or collard greens. INGREDIENTS 2 …

Braised Kale with Pancetta

Braised Kale with Pancetta Kale comes in a few different colors and textures. Red, Black and Tuscan Kale tend to be a little more tender and requires a bit less cooking time, while the frillier blue and green varieties are hardier and take…

Cajun Steak Frites with Kale

Cajun Steak Frites with Kale This complete meal, from myrecieps.com, shows how kale pairs well with spicy, Cajun meat and crispy frites. INGREDIENTS Frites: • 1 pound baking potatoes, cut lengthwise into 1/4-inch-thick strips • 1…

Crispy Tuscan Kale

Crispy Tuscan Kale There are many ways to prepare Kale. This recipe for the Tuscan variety is courtesy of the Food Network. INGREDIENTS • 1 large bunch Tuscan kale • Extra-virgin olive oil • Kosher salt • Pinch crushed red pepper DIRECTIONS Preheat…

Sautéed Kale

Sautéed Kale A wonderfully easy and healthy way to enjoy this vegetable, and Bobby Flay knows how to give this dish some great flavor! INGREDIENTS • 1 1/2 pounds kale, stems and leaves coarsely chopped • 3 tablespoons olive oil • 2…