Cucumber and Avocado Salad
Cucumber and Avocado Salad
INGREDIENTS
2 long seedless cucumbers
1 haas avocado
1 small or 1/2 large sweet onion
2 tsp. guacamole powder (such as Lawry’s)
DIRECTIONS
Cucumber: cut lengthwise twice (making it into quarters),…
Mashed Potatoes and Broccoli
Mashed Potatoes and Broccoli
INGREDIENTS
1/2 bunch broccoli, finely chopped (3 cups)
1 pound gold potatoes, peeled and cut into 1⁄2-inch pieces
1/4 cup sour cream
4 tablespoons unsalted butter, softened
kosher salt and ground…
Chimichurri
Chimichurri
INGREDIENTS
1 cup firmly packed fresh flat-leaf parsley, trimmed of thick stems
3-4 garlic cloves
2 Tbsps. fresh oregano leaves (can sub 2 teaspoons dried oregano)
1/2 cup olive oil
2 Tbsp. red or white wine vinegar
1…
Roasted Carrots with Cumin
Roasted Carrots with Cumin
INGREDIENTS
1 to 1 1/2 pounds carrots, cut into sticks
3 tablespoons extra virgin olive oil
2 teaspoons cumin seeds
Salt and freshly ground black pepper
DIRECTIONS
Heat the oven to 425°F. Put the…
Mustard Roasted Potatoes
Mustard Roasted Potatoes
INGREDIENTS
2 1/2 pounds gold or red potatoes
2 yellow onions
3 tablespoons good olive oil
2 tablespoons whole-grain mustard
Kosher salt
1 teaspoon freshly ground black pepper
1/4 cup chopped fresh…
Mini Chicken and Broccoli Pot Pies
Mini Chicken and Broccoli Pot Pies
INGREDIENTS
Pot Pie Filling:
2 tablespoons unsalted butter, at room temperature
2 tablespoons all-purpose flour
3/4 cup whole milk, at room temperature
1 teaspoon kosher salt
1/4…
Roasted Delicata Squashes and Apples
Roasted Delicata Squashes and Apples
INGREDIENTS
2 delicata squashes (1 1/2 pounds total), cut crosswise into 1/2-inch slices, seeds removed
4-5 apples (1 1/2 pounds), cored and cut into quarters
3 tablespoons extra-virgin olive oil
1/4…
Parsley Salsa Verde with Grilled Cod
Parsley Salsa Verde with Grilled Cod
INGREDIENTS
For the Salsa Verde:
1 to 2 garlic cloves (to taste), halved, green shoots removed
Salt to taste
1 anchovy fillet, rinsed (optional)
1 tablespoon capers, rinsed and chopped
1/4…
Chopped Salad
Chopped Salad
INGREDIENTS
1 small head fresh lettuce or cabbage, trimmed and shredded
Coarse salt
2 medium carrots, peeled and cut into matchsticks
1 small onion, or a couple of shallots, peeled and sliced thin
1 medium or 2 small…
Curried Broccoli Couscous
Curried Broccoli Couscous
INGREDIENTS
2 tablespoons olive oil
1/4 bunch broccoli, finely chopped (1 1⁄2 cups)
1 teaspoon curry powder
1 cup canned chickpeas, rinsed
1/3 cup golden raisins
Kosher salt
3⁄4 cup couscous
DIRECTIONS
In…
Old Time Beef Stew
Old Time Beef Stew
INGREDIENTS
2 pounds stew beef
2 tablespoons vegetable oil
4 cups water
1 cup red wine
2 tablespoon Worcestershire sauce
3 clove garlic, peeled and minced
3 bay leaves
1 and 1/2 medium onions, sliced
2…
4 Quick Turnip Recipes
4 Quick Turnip Recipes
If this is your first time experimenting with turnips here are four quick ways to test them out. From Real Simple, this in-season vegetable has a lot of possibilities. Although the turnip has been grown for more than…
