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Potato Salad with Arugula and Chives

1/2 small red or yellow onion, peeled and roughly chopped 2 pounds new potatoes, scrubbed and cut into bite-sized pieces Salt 1 tablespoon rice vinegar Freshly ground black pepper 2 tablespoons finely chopped chives 3 cups…

Skillet Corn with Peppers and Onions

Skillet Corn with Peppers and Onions 4 cups fresh kernels 1/4 cup butter 1 cup chopped peppers 1/2 cup chopped onion 1 teaspoon kosher salt 1/4 teaspoon ground black pepper 2 tablespoons chopped fresh parsley In a large…

Chicken and Broccoli Stir Fry

Chicken and Broccoli Stir Fry 1 lb boneless skinless chicken breast, cut into 3/4″ pieces 1/4 cup all-purpose flour 1 cup chicken broth/stock 1/4 cup honey 1/4 cup soy sauce 1/2 Tbsp fresh ginger, peeled and grated…

Red Potato Salad

Red Potato Salad 2 lbs. red potatoes, scrubbed 6 eggs, boiled & chopped 1 lb bacon, fried & crumbled 1 onion, chopped (or use green onions) 1 stalk celery, chopped 1 1⁄2cups mayonnaise 1⁄2cup sour cream …

Quick Fish Filets in Cherry Tomato Sauce

Quick Fish Filets in Cherry Tomato Sauce 2 tbsp. extra-virgin olive oil 4 (4-oz.) skin-on fish fillets, such as bass or snapper Kosher salt and freshly ground black pepper, to taste 1 medium yellow onion, thinly sliced lengthwise …

Risotto with Scallions, Mushrooms and Spinach, Chard or Kale

Risotto with Scallions, Mushrooms and Spinach, Chard or Kale 4 tbsp. olive oil 1 medium onion kosher salt Pepper 2 clove garlic ¾ c. arborio rice ¾ c. dry white wine 3½ c. low-sodium vegetable broth ¼ c. grated…

Sautéed Spinach with Garlic and Onions

Sautéed Spinach with Garlic and Onions In a large fry pan add 2 Tbsps. olive oil, add 1/2 onion and 2 cloves crushed garlic. While that is cooking on low heat rinse spinach and pull off long stems.  Pile the wet spinach on top of the onions…

Ina Gartens Sausage Stuffed Mushrooms

Ina Gartens Sausage Stuffed Mushrooms 4 tablespoons olive oil, divided 1 1/2 pounds whole baby bella mushrooms (about 36 mushrooms) 1-pound ground mild Italian sausage 2 large shallots or sweet onions, minced 2 large garlic…

Vegetarian Paella with Red Peppers and Chickpeas

Vegetarian Paella with Red Peppers and Chickpeas 1 cup short-grain brown rice (See Recipe Note) Hefty pinch saffron (about 8 strands) 6 cups vegetable broth 1 tablespoon olive oil 1 large yellow onion, diced 4 garlic cloves,…

Spinach, Beef and Egg Hash

Spinach, Beef and Egg Hash 1 1⁄2 fresh spinach (to yield 3⁄4 lb.) 2 tbsp. extra-virgin olive oil 1 yellow onion, peeled and chopped 1⁄2 ground chuck 3 eggs, beaten Grated Parmigiano-Reggiano Salt and freshly ground…

Asian Pear Grilled Cheese Sandwich

Asian Pear Grilled Cheese Sandwich 1 tablespoon extra-virgin olive oil 3 tablespoons unsalted butter at room temperature, divided 1/2 cup chopped (1/2-in. dice) yellow onion 1/2 cup chopped (1/2-in. dice) Asian pear or firm Bosc…

Braised Eggplant and Tomatoes

Braised Eggplant and Tomatoes 1 large eggplant, halved lengthwise 1 teaspoon kosher salt, divided 1 small onion, sliced 1/4 cup olive oil 14-oz can whole tomatoes (about 3-4 tomatoes, cut into 1/2-inch pieces) 1/4 cup chopped…