Tag Archive for: long hot peppers
Eggplant Sandwiches with Cubanelle Peppers and Arugula
Eggplant Sandwiches with Cubanelle Peppers and Arugula
8 (1/2-inch-thick) eggplant slices
Olive oil
3-4 long hot peppers (seeds removed) OR 2 cubanelle peppers OR 1 large red pepper
4 Slices ciabatta bread
2 tablespoons pesto…
Grilled Pork Chops with Garlic, Long Hots and Red Bell Peppers
Grilled Pork Chops with Garlic, Long Hots and Red Bell Peppers
8 to 10 (1-inch thick cut or thicker) pork chops
4 tablespoons Steak Seasoning
Sat and Pepper
1/2 cup olive oil
10 to 15 long hot peppers, cut into strips
3 red bell…
Long Hot Pepper Recipes
Roasted Long Hot Peppers
Enough Olive oil to cover the bottom of an oven safe baking dish PLUS about 1 TBS more to top the peppers once in the dish
8 – 10 long hot peppers, washed, dried, stem ends removed. Leave the insides (seeds,…
Eggplant Sandwich
Eggplant Sandwich
INGREDIENTS
8 (1/2-inch-thick) eggplant slices
Olive oil
3-4 long hot peppers (seeds removed) OR 2 cubanelle peppers OR 1 large red pepper
4 Slices ciabatta bread
2 tablespoons pesto (you can use refrigerated…
Italian Sausage, Long Hots and Potatoes
Italian Sausage, Long Hots and Potatoes
INGREDIENTS
1 lb. Italian sweet sausage (regular or turkey)
1 lb. pound of Italian Long Hot Peppers or as many as you want, ends cut off and seeds and white rib cleaned out
1 lb. small potatoes,…
Roasted Long Hot Peppers
Roasted Long Hot Peppers
INGREDIENTS
Long hots, stem trimmed off
Olive oil – enough to thoroughly coat each pepper
Kosher salt
Garlic cloves, optional (unpeeled)
DIRECTIONS
Preheat oven to 375 degrees. In an 8 inch square…
Southwestern Frittata
Southwestern Frittata
This recipe is always a hit and you can really substitute any items you want. You can easily make it Italian style by adding mushrooms and Italian seasonings. The basics are the egg with cheese topping and the bottom…
Stuffed Long Hot Peppers
Stuffed Long Hot Peppers
You can easily add browned meat (beef, pork, sausage, turkey) to this basic stuffed pepper recipe. Another great stuffing combo is prosciutto and sharp provolone cheese.
INGREDIENTS
4 Long Hot Peppers
1 Cup…
“Long Hots” Jersey Style
"Long Hots" Jersey Style
From jerzeats.com, this recipe really showcases
the peppers. Removing the seeds and ribs decreases the heat dramatically. Preheat
the oven to 375° Cover a cooking sheet in foil and put a nice bit of vegetable
oil…