Tag Archive for: garlic
Roasted Hakurei Turnips with Israeli Couscous Salad
Roasted Hakurei Turnips with Israeli Couscous Salad
1 bunch hakurei turnips with fresh-looking greens
1 cup Israeli couscous
1 garlic clove, minced
pinch of optional red chili flakes
1/4 cup chopped red onion
juice from half…
Roasted Shallot Vinaigrette
Roasted Shallot Vinaigrette
1 cup peeled shallot
4 cloves peeled garlic
3/4cup olive oil, divided
1/4cup balsamic vinegar
1 tablespoon soy sauce
1 tablespoon Dijon mustard
Preheat oven to 400F.
In a medium glass baking…
Sautéed Escarole with Spring Garlic
Sautéed Escarole with Spring Garlic
2 tablespoons olive oil
1 spring garlic, diced
2 small heads escarole (about 1 pound total), trimmed, leaves torn and washed well
Coarse salt
In a large skillet, heat oil over medium. Add…
Escarole and White Bean Soup
Escarole and White Bean Soup
2 tablespoons extra-virgin olive oil
10 ounces slab bacon, cut into 3/4-inch cubes
2 medium onions (about 6 ounces each), finely chopped
1 large shallot, finely chopped
1 garlic clove, minced
2…
Avocado Club Sandwich with Marinated Portobello Mushrooms
Avocado Club Sandwich with Marinated Portobello Mushrooms
2-4 portobello mushroom caps
1/4 cup balsamic vinegar
2 tablespoons olive oil
2 tablespoons (gluten free) tamari
1 tablespoon pure maple syrup
2 cloves garlic, minced
…
Risotto with Scallions, Mushrooms and Spinach, Chard or Kale
Risotto with Scallions, Mushrooms and Spinach, Chard or Kale
4 tbsp. olive oil
1 medium onion
kosher salt
Pepper
2 clove garlic
¾ c. arborio rice
¾ c. dry white wine
3½ c. low-sodium vegetable broth
¼ c. grated…
Water Chestnut, Scallion and Chicken Lettuce Cups
Water Chestnut, Scallion and Chicken Lettuce Cups
1 tablespoon olive oil
1 pound ground chicken
2 cloves garlic, minced
1 onion, diced
1/4 cup hoisin sauce
2 tablespoons soy sauce
1 tablespoon rice wine vinegar
1 tablespoon…
Roasted Chicken with Lemon and Thyme
Roasted Chicken with Lemon and Thyme
3 tablespoons minced fresh thyme
2 tablespoons extra-virgin olive oil
5 garlic cloves, chopped
2 teaspoons grated lemon peel
1 7-pound roasting chicken
1 lemon, quartered
1/4 cup dry…
Rainbow Chard Recipes
Sautéed Swiss Chard with Raisins and Pine Nuts
1 1/2 pounds Swiss chard, stalks cut crosswise into 1-inch pieces, leaves torn into 2-inch pieces (keep stalks and leaves separate)
2 tablespoons pine nuts
2 tablespoons olive oil
…
Green Goddess Dressing
Green Goddess Dressing
2 teaspoons anchovy paste or 2-4 canned anchovies
1 small garlic clove, minced
3/4 cup mayonnaise
3/4 cup sour cream
1/2 cup chopped parsley
1/4 cup chopped tarragon
3 Tbsp chopped chives
2 Tbsp…
Smashed Potatoes with Garlic and Chives
Smashed Potatoes with Garlic and Chives
1-2 pounds small-medium potatoes
3 tablespoons unsalted butter
Salt
1 minced garlic clove
1-2 tablespoons minced chives or green onion greens
Preheat the oven to 350°F. Put the…
Sautéed Spinach with Garlic and Onions
Sautéed Spinach with Garlic and Onions
In a large fry pan add 2 Tbsps. olive oil, add 1/2 onion and 2 cloves crushed garlic. While that is cooking on low heat rinse spinach and pull off long stems. Pile the wet spinach on top of the onions…