Tag Archive for: garlic

Southern Style Collard Greens
Southern Style Collard Greens
2 Tbsp bacon fat, lard or vegetable oil
1 medium onion, sliced from root to tip
1 ham hock
2 garlic cloves, (or scapes diced) smashed
1 quart chicken broth
1-2 cups water
8-10 cups chopped…

Quick Sautéed Collard Ribbons
Quick Sautéed Collard Ribbons
1 Tbs. malt vinegar
2 tsp. maple syrup
1-1/2 lb. collard greens (about 30 leaves)
2 Tbs. extra-virgin olive oil
4 small cloves garlic, lightly smashed and peeled
Pinch crushed red pepper flakes
…

Stir Fried Iceberg Lettuce
Stir Fried Iceberg Lettuce
1 tsp. soy sauce
1 tsp. sesame oil
1 tsp. rice wine or dry sherry
3â„4 tsp. sugar
1â„2 tsp. freshly ground black pepper
1 1â„2 tbsp. peanut oil
4 scallions, cut on the diagonal…

Quick Easy Pickles
Quick Easy Pickles
8 garlic cloves, sliced (or you can use scapes)
2 handfuls handfuls fresh dill
2 bay leaves
1 tsp peppercorns
1 tsp coriander seeds
1 tsp dill seeds
1/2 tsp red pepper flakes (optional)
1/2 tsp celery…

Zucchini with Yogurt Dill Sauce
Zucchini with Yogurt Dill Sauce
1/2 cup plain yogurt
2 teaspoons finely chopped fresh dill
1 small clove garlic, grated
1/2 teaspoon lemon juice
Kosher salt
Freshly ground black pepper
1 pound zucchini
1 tablespoon…

Sautéed Fiddleheads
Sautéed Fiddleheads
1 Tablespoon fine sea salt, plus more to taste
Fiddlehead ferns
2 teaspoons butter or vegetable oil
1 clove garlic or 1 small shallot (optional)
Trim the fiddlehead ferns, removing any brown ends or mushy…

Pan Saute of Fiddleheads, Garlic and Bacon
Pan Saute of Fiddleheads, Garlic and Bacon
1/2-pound fiddlehead ferns
2 tablespoons olive oil
Butter (optional)
2 cloves finely chopped garlic
¼ cup pancetta or bacon, cut into ¼ inch cubes
Kosher or sea salt and ground…

Salad Dressing Recipes for Green Leaf and Arugula Lettuces
Salad Dressing Recipes for Green Leaf and Arugula Lettuces
Citrus Vinaigrette
1/4 cup orange juice
3 tablespoons red wine vinegar
2 teaspoons honey
1-1/2 teaspoons Dijon mustard
1 tablespoon olive
Place all ingredients…

Beefsteak Tomato Gratin
Beefsteak Tomato Gratin
4 ripe beefsteak or other large tomatoes
1/4 cup chopped fresh Italian parsley
2 teaspoons fresh thyme, divided
3 cloves garlic, minced, divided
sea salt and freshly ground black pepper
3 tablespoons…

Sauteed Broccoli Rabe
Sauteed Broccoli Rabe
1-2 bunches (12 to 16 ounces each) broccoli rabe (rapini), stems trimmed
1/8 cup olive oil
1-2 garlic cloves, chopped
1/4 teaspoon dried crushed red pepper flakes
1/8 cup raisins
Salt
Working in batches,…

Pasta with Broccoli Rabe and Sausage
Pasta with Broccoli Rabe and Sausage
1 pound orecchiette
1 tablespoon olive oil
1 pound sweet Italian sausage, casings removed
2 cloves garlic, finely chopped
2 ½ cups low-sodium chicken broth
1/8 teaspoon crushed red…

Crimini Mushroom Meatloaf
Crimini Mushroom Meatloaf
1 pound cremini mushrooms
1 tablespoon canola oil
1 1/4 cups finely chopped onion
6 garlic cloves, minced
2 tablespoons dry sherry
2 teaspoons chopped fresh thyme
1/2 cup panko breadcrumbs {substitute…