Tag Archive for: basil

Seared Fish with Corn, Zucchini and Tomato Sauté

Seared Fish with Corn, Zucchini and Tomato Sauté 4 grouper fillets, or other firm fish such as halibut, cod, or salmon 1 tsp. kosher salt ½ tsp. Freshly ground pepper 2 tbsp. olive oil 2 medium zucchini 1 large shallot or ½…

Rainbow Chard with Pine Nuts, Parmesan and Basil

Rainbow Chard with Pine Nuts, Parmesan and Basil 13 to 14 oz. Rainbow chard (about 1 large bunch) 1 Tbs. extra-virgin olive oil 3 Tbs. pine nuts Kosher salt 1 Tbs. minced garlic 1 Tbs. cold unsalted butter, cut into 4 pieces 1/4…

Grilled Chicken and Fresh Cherry Salsa

Grilled Chicken and Fresh Cherry Salsa 1-1 1/2 lb. cherries, pitted and roughly chopped 1/2 cup minced red onion or red torpedo onion 2 Tablespoons lemon juice 2 Tablespoons chopped fresh basil 1 Tablespoon balsamic vinegar 2 teaspoons…

Grilled Eggplant with Feta Pesto

Grilled Eggplant with Feta Pesto 1-2 medium sized “Sicilian” eggplant 1/2 cup of basil (finely minced) 1/2 cup of parsley (finely minced) 1 cloves of garlic (finely minced) 2-3 tablespoons of low salt French feta 1/4 cup of…

Open Face Eggplant Sandwich

Open Face Eggplant Sandwich Eight 1/2-inch-thick slices of peasant bread Extra-virgin olive oil, for brushing One 1 1/4-pound eggplant, sliced crosswise 1 inch thick Salt and freshly ground black pepper 4 plum tomatoes, sliced crosswise…

Baked Eggplant and Goat Cheese Stacks

Baked Eggplant and Goat Cheese Stacks 1 eggplant, about 1 pound, peeled 1 cup panko bread crumbs ¾ cup freshly grated Parmesan 2 large eggs ½ cup all-purpose flour 3 tablespoons olive oil 1 small log goat cheese, sliced 10…

Chicken and Snow Peas

Chicken and Snow Peas 1 tablespoon vegetable oil 3 1/2 to 4 pounds chicken pieces, patted dry Salt and pepper 3 cloves garlic, thinly sliced 1/3 cup cider vinegar 4 teaspoons sugar 1/2 teaspoon red-pepper flakes 1/2 pound snow…

Zucchini Frittata

Zucchini Frittata 3 tablespoons butter 2 tablespoons vegetable oil 2 medium zucchini, thinly sliced 1 medium onion, cut in half and sliced 1/2 cup grated Parmesan cheese, divided 8 large eggs 1/4 cup milk 1 teaspoon salt 1/2…

Italian Stuffed Cubanelle Peppers

Italian Stuffed Cubanelle Peppers 4 cubanelle peppers, topped and seeded 1 small onion, diced 1 lb. bulk Italian sausage 6 garlic cloves, mashed and minced (you can use your scapes, too!) 1 (14 ounce) can crushed tomatoes 1 (8…

Grilled Tomatoes with Basil Vinaigrette

Grilled Tomatoes with Basil Vinaigrette 4-6 tomatoes 3 tablespoons olive oil, divided 1/4 teaspoon salt 1/4 teaspoon freshly ground pepper 2 tablespoons white balsamic vinegar 2 tablespoons chopped fresh basil Cut tomatoes in…

Baked Chicken Milanese with Arugula and Tomatoes

Baked Chicken Milanese with Arugula and Tomatoes For the Salad: 1 tbsps. olive oil 2 tbsp. balsamic vinegar 3-5 medium ripe tomatoes, diced 1/4 small red onion, sliced thin 1 tbsps. chopped fresh basil kosher salt and pepper…

Grilled Pizza with Fennel and Parmesan

Grilled Pizza with Fennel and Parmesan 1 medium fennel bulb, trimmed, cut in half or quartered, cored and sliced thin across the grain Extra virgin olive oil (about 2 tablespoons) Salt and freshly ground pepper 3 10-inch pizza crusts…