Tag Archive for: basil

Roasted Radish and Herbed Goat Cheese Omelet

Roasted Radish and Herbed Goat Cheese Omelette   FOR THE ROASTED RADISHES: 1 cup  thinly-sliced French Breakfast radishes, or other radish variety 2 teaspoons olive oil 1/4 teaspoon sea salt FOR THE RICOTTA: 1/4 cup …

Homemade Crushed Red Tomato Sauce

Ingredients 1 tablespoon olive or avocado oil 1 pound lean ground turkey or beef 28 ounces canned crushed tomatoes ¼ cup water 3 tablespoons tomato paste 1 tablespoon garlic, minced 1½ teaspoon dried oregano …

Salted Herbed Smashed Red Potatoes

2-3 lb red potatoes kosher salt ground black pepper olive oil fresh or dried basil leaves fresh or dried thyme leaves fresh or dried rosemary Instructions In a large stock pot filled halfway with water, bring to boil and liberally…

Sungold Tomato Pasta

1 1/2 teaspoons kosher salt, plus more for pasta water 1 pound pasta, any shape 1/4 cup olive oil, plus more to finish 2 cloves garlic, smashed and peeled 27 ounces (about 4 cups) sungold or cherry tomatoes, halved 1 cup freshly grated…

Zucchini Ribbons with Garlic Scape Pesto

Zucchini Ribbons with Garlic Scape Pesto 4 small zucchini, ends trimmed 2 cups packed fresh basil leaves 2 garlic scapes 1/3 cup extra-virgin olive oil 2 teaspoons fresh lemon juice 1/4 cup freshly grated Parmesan cheese …

Flipside Farm- Bone Broth, Tomato, Basil, Chicken, Rice

INGREDIENTS 2 tablespoons olive oil 1/2 cup diced onion 2 cloves garlic, minced 1/4 cup tomato paste 2 medium tomatoes, cored and diced 2 cups long-grain brown rice 3/4 teaspoon kosher salt, plus more for seasoning 1/4 teaspoon freshly…

Authentic Bruschetta (NYT Recipe)

1 pound tomatoes (about 2-3 large)1teaspoon kosher salt 5 tablespoons extra-virgin olive oil 2 large garlic cloves, minced 8 large basil leaves Grilled or toasted crusty bread, for serving Core and…

Stuffed Zucchini Boats (from The Mediterranean Dish)

3 zucchini trimmed and sliced length-wise into halves extra virgin olive oil I used Early Harvest Greek EVOO Kosher salt and pepper to your liking Dried oregano large sprinkle to your liking 6 oz cherry tomatoes sliced in halves 3 green…

Summer Squash and Jibneh Sandwich

1 small zucchini, sliced 1 small yellow squash, sliced olive oil 1 baguette, cut in half or 4 slices sourdough bread 3oz Jibneh or similar melting cheese 1 small bunch fresh basil, thinly sliced balsamic vinegar salt pepper   INSTRUCTIONS Preheat…

Linguini with Crimini Mushrooms, Goat Cheese and Micro Greens

8 oz Crimini mushrooms, quartered 2 Tbsp olive oil 1 Tbsp balsamic vinegar 1 Tbsp garlic, minced 1 lb pasta 1 package micro greens 6 oz goat cheese 1/3 cup fresh basil, chopped (optional) Salt and black pepper, to taste Start by…

Caprese Garlic Bread

1  loaf pugliese or ciabatta, halved lengthwise 1/2 c. (1 stick) butter, softened 2 cloves garlic, minced 1 tbsp. freshly chopped parsley Kosher salt Freshly ground black pepper 1/4 c. balsamic vinegar 1 tbsp. honey 1 1/2…

Eggplant Sandwiches with Cubanelle Peppers and Baby Arugula

8 (1/2-inch-thick) eggplant slices Olive oil 2 cubanelle peppers or sweet peppers 4 Slices ciabatta bread 1 Candy onions, sliced 2 tablespoons pesto (you can use refrigerated or make your own) 1 cup baby arugula 1/8…