Tag Archive for: spring

Asparagus Goat Cheese Flatbread
Asparagus Goat Cheese Flatbread
16-ounce frozen organic whole wheat pizza dough, thawed
2 tablespoons sesame oil
1 tablespoon sesame seeds
1 tablespoon garlic powder
16 ounces asparagus, trimmed and cut into thirds
5 ounces…

Roasted Pencil Asparagus
Roasted Pencil Asparagus
bunch pencil thin asparagus
dashes sea salt
1 dash pepper
1 tablespoon parmesan cheese
1 1/2 teaspoons sesame, olive or hazelnut oil
Wash, trim off 1", and peel asparagus stem to reveal a beautiful…

Chicken Stuffed with Spinach, Feta and Pine Nuts
Chicken Stuffed with Spinach, Feta and Pine Nuts
5 ounces fresh spinach, chopped
1/2 cup crumbled feta cheese
2 tablespoons pine nuts, toasted
1 teaspoon fresh thyme, minced
2 teaspoons fresh lemon juice
2 garlic cloves,…

Radish and Parsley Salad
Radish and Parsley Salad
About 10 medium or 12 small red radishes, scrubbed
3 large ribs celery, ends trimmed, peeled
1 cup tightly packed fresh flat-leaf parsley leaves
1 Tbs. fresh lemon juice; more to taste
1/4 tsp. kosher…

Fresh Spinach Dip
Fresh Spinach Dip
2 tablespoons olive oil
1/2 cup shredded carrot (from about 1 medium carrot), finely chopped
1/2 cup yellow onion, small dice
2 medium garlic cloves, finely chopped
1 teaspoon kosher salt, plus more as needed
…

Red Radish and Cucumber Salad
Red Radish and Cucumber Salad
1 lb. red radishes, cleaned and thinly sliced in circles
3 Tbsp. sugar
2 Tbsp. salad oil, such as safflower or olive
1 English cucumber, or de-seeded and skinned Garden cucumbers, thinly sliced
1…

Edamame with Miso Dressing on Endive Leaves
Edamame with Miso Dressing on Endive Leaves
8 ounces frozen, shelled edamame
3/4 tablespoons white miso paste
1/4 teaspoon grated lemon zest
1 tablespoon freshly squeezed lemon juice
1 tablespoon freshly squeeze orange juice
…

Brown Butter, Vanilla Bean and Bourbon Apple Crisp
Brown Butter, Vanilla Bean and Bourbon Apple Crisp
For the topping:
1 cup all-purpose flour
1 cup old-fashioned oats
1 cup dark brown sugar
½ cup chopped almonds
1 stick (1/2 cup) unsalted butter, softened and cut into pieces
For…

Roasted Pork Tenderloin with Apples
Roasted Pork Tenderloin with Apples
2 (1- to 1-1/2-pound) pork tenderloins
2 tablespoons vegetable oil, plus more as needed
1 1/2 teaspoons salt, plus more as needed
1 tablespoon Dijon mustard
1 tablespoon chopped fresh thyme…

Button Mushrooms with Parsley and Thyme
Button Mushrooms with Parsley and Thyme
6 tablespoons extra-virgin olive oil
1-pound whole button mushrooms, wiped clean
3 tablespoons butter
Gray sea salt
1 tablespoon minced garlic
1 1/2 teaspoons fresh thyme leaves, chopped
…

Cobb Salad Endive Boat Appetizers
Cobb Salad Endive Boat Appetizers
12 endive leaves, rinsed, blotted dry and uniform in size
2 hard-boiled eggs, chopped
1 chicken breast, cooked and diced
1 ripe avocado, diced (squirt with fresh lemon or lime juice to prevent…

Roasted Asiago and Garlic Fingerling Sweet Potatoes
Roasted Asiago and Garlic Fingerling Sweet Potatoes
1/2 tsp Basil
2 tbsp. Chives -or- parsley, fresh
2 lbs. Fingerling Sweet potatoes
1 tsp Garlic powder
1 tsp Oregano
Baking & Spices
1/4 tsp Pepper
1/8 tsp Red…
