Tag Archive for: garlic scapes

Carrot and Lentil Salad

Carrot and Lentil Salad 2 teaspoons olive oil 1 small yellow onion, cut into 1/2-inch dice 1 clove garlic, peeled and minced 1 pound carrots, peeled and cut into 1/2-inch pieces 1 yellow bell pepper, cut into 1/2-inch pieces …

Parmesan Roasted Kohlrabi

Parmesan Roasted Kohlrabi 4 kohlrabi, peeled (like you would a jicama), cut into a quarter inch thick slices 4 Tb olive oil 2 cloves garlic or garlic scapes, chopped Salt and pepper 1/4 cup Parmesan cheese, grated Preheat…

Garlic Scape and Gruyere Biscuits

Garlic Scape and Gruyere Biscuits 2 cups all-purpose flour 1 tablespoon baking powder 1/2 teaspoon each sea salt and freshly ground black pepper 8 tablespoons cold unsalted butter, cut into pieces 1 1/4 cups shredded Gruyere cheese 1/4…

Sautéed Red Chard with Raisins and Pine Nuts

Sautéed Red Chard with Raisins and Pine Nuts 1 bunch Swiss chard, stalks cut crosswise into 1-inch pieces, leaves torn into 2-inch pieces (keep stalks and leaves separate) 2 tablespoons pine nuts 2 tablespoons olive oil 1/3 cup golden…

White Bean and Garlic Scape Dip

White Bean and Garlic Scape Dip 1/3 cup sliced garlic scapes (3 to 4) 1 tablespoon freshly squeezed lemon juice, more to taste 1/2 teaspoon coarse sea salt, more to taste Ground black pepper to taste 1 can (15 ounces) cannellini…

Chicken and Snow Peas

Chicken and Snow Peas 1 tablespoon vegetable oil 3 1/2 to 4 pounds chicken pieces, patted dry Salt and pepper 3 cloves garlic, thinly sliced 1/3 cup cider vinegar 4 teaspoons sugar 1/2 teaspoon red-pepper flakes 1/2 pound snow…

Zucchini “pasta” with Garlic Scapes Parmesan Cheese

Zucchini "Pasta" with Garlic Scapes and Parmesan Cheese 2 ounces of spaghetti pinch of salt 3 medium garlic cloves or scapes 3 tablespoons extra virgin olive oil ¼ teaspoon red pepper flakes 1 medium zucchini 3 tablespoons grated…

Italian Stuffed Cubanelle Peppers

Italian Stuffed Cubanelle Peppers 4 cubanelle peppers, topped and seeded 1 small onion, diced 1 lb. bulk Italian sausage 6 garlic cloves, mashed and minced (you can use your scapes, too!) 1 (14 ounce) can crushed tomatoes 1 (8…

Garlic Scape Dressing

Garlic Scape Dressing INGREDIENTS 1/4 cup white wine vinegar 1/4 cup filtered water 1 tsp salt ground black pepper to taste 1/2 tbsp. Dijon mustard 1/2 tbsp. light agave (or honey) 2 garlic scapes, roughly chopped 3/4 –…

Falafel Lettuce Wraps with Cucumbers and Tahini Sauce

Falafel Lettuce Wraps with Cucumbers and Tahini Sauce INGREDIENTS For the Tahini Sauce 1 clove garlic or one garlic scape, chopped 1/2 teaspoon kosher salt 4 tablespoons tahini 2 tablespoons lemon juice Pinch of black pepper 3-4…

Purple Potato, Sweet Onion and Cubanelle Hash with Fried Eggs

Purple Potato, Sweet Onion and Cubanelle Hash with Fried Eggs A great dish for a lazy weekend morning, it’s the perfect combination of ingredients that will cure any ailment INGREDIENTS 1/2 pound potatoes, diced into uniform ½…

Sauteed Kale with Pine Nuts and Raisins

Sautéed Kale with Pine Nuts and Raisins This is a classic Sicilian side dish, prepared with leafy greens, toasted pine nuts and raisins. It may sound like an odd combination, but it works; it’s sweet, savory, salty, spicy and just a little…