Fresh Mushroom and Parsley Salad
1 pound large mushrooms, trimmed, cleaned and thinly sliced
1/3 cup chopped fresh flat-leaf parsley
1/4 cup extra-virgin olive oil
1/4 cup fresh lemon juice
Kosher salt and freshly ground black pepper
2…
https://www.justfarmed.com/wp-content/uploads/2015/03/justfamed-colorbig-n.jpg00Meredith Lehmanhttps://www.justfarmed.com/wp-content/uploads/2015/03/justfamed-colorbig-n.jpgMeredith Lehman2015-05-31 14:00:082015-05-31 14:00:08Fresh Mushroom and Parsley Salad
Spring Omelet
1 tablespoon olive oil
2 eggs
1/4 cup milk (optional)
3 spears asparagus, trimmed and cut into 2-inch pieces
1/2 cup sliced fresh mushrooms
1/3 cup spring onions, chopped
1/2 cup grated Parmesan cheese
Heat the…
Balsamic Strawberries
1 pint ripe strawberry
2 tablespoons sugar
2 tablespoons balsamic vinegar
Hull the strawberries and cut them into quarters lengthwise.
Place in a bowl and toss with the vinegar and sugar.
Cover and allow…
Crispy Kohlrabi and/or Zucchini Medallions
2 Kohlrabi and/or 2 zucchini
1/2 cup milk
1 cup flour
1/2 tsp salt
1/2 tsp black pepper
oil
Sour cream for dipping
Peel Kohlrabi and cut them into slices no thinner than 1/4" thick. …
Grilled Romaine
1/2 cup red wine vinegar
2 hearts of romaine, rinsed and patted dry
1 tablespoon olive oil
Freshly ground black pepper
1 cup finely grated Parmesan
Vegetable spray, for pan
Place vinegar in shallow pan and place…
Fresh Mushroom and Parsley Salad
Spring Omelet
Grilled Cheese Sandwich with Sauteed Mushrooms
Mexican Turkey Lettuce Wraps
Boston Lettuce Asian Chicken Wraps
BLT Chopped Salad with Corn, Feta and Tomatoes
Fresh Strawberry Bread
Balsamic Strawberries
Strawberry Shortcake
Crispy Kohlrabi and/or Zucchini Medallions
Grilled Romaine
Zucchini Bread