Blue Potato Hash with Kale and Fried Eggs

INGREDIENTS 3 medium purple potatoes (or you can use sweet potatoes) 1 medium white onion, diced 3 tablespoons of ghee or coconut oil (more for cooking eggs, roasting potatoes) 1 bunch of green or tuscan kale, stems removed…

Chili-Brown Sugar Delicata Squash with Bacon, Apples, or Pears

  INGREDIENTS 1 pound delicata squash (about 1 large) 2 medium ripe but firm pears or apples, sliced 2 teaspoons extra-virgin olive oil 1/4 teaspoon salt 1/4 teaspoon freshly ground pepper 2 slices bacon 2 tablespoons…

Bok Choy and Mushroom Stir Fry

Sauce 2 tablespoons water 2 tablespoons soy sauce 1 tablespoon vegetarian oyster sauce (or regular oyster sauce) 1 teaspoon sugar 1/4 teaspoon ground black pepper 1/2 teaspoon sesame oil Slurry …

Scalloped Potatoes with Leeks

Scalloped Potatoes with Leeks 2 tablespoons unsalted butter, plus more for baking dish 2 leeks, trimmed, thinly sliced, and rinsed well (about 1 cup) 6 potatoes (2 1/2 pounds), peeled and thinly sliced 1/2 teaspoon coarse salt …

Spinach, Leek and Feta Cheese Fritatta

Spinach, Leek and Feta Cheese Fritatta 1 tablespoon butter 1 tablespoon olive oil 1 large leek, white and light green part only, halved and thinly sliced (about 1 cup) 6 oz spinach, washed and chopped 1 clove garlic, minced …

Salted Herbed Smashed Red Potatoes

2-3 lb red potatoes kosher salt ground black pepper olive oil fresh or dried basil leaves fresh or dried thyme leaves fresh or dried rosemary Instructions In a large stock pot filled halfway with water, bring to boil and liberally…

Oven Roasted Broccoli with Parmesan

Oven Roasted Broccoli with Parmesan 1 1/2 pounds broccoli, cut into florets of even size 3-4 Tbsp olive oil Juice from half a lemon, about 1 Tbsp Kosher salt 2-3 garlic cloves, minced Freshly ground black pepper 1/4 cup…

Perfect Arugula Salad

2 tablespoonsolive oil 2 tablespoonsfreshly squeezed lemon juice 1/8 teaspoonkosher salt Freshly ground black pepper 5 ounces arugula (about 5 packed cups) 2 ounces shaved Parmesan cheese (about 2/3 cup) Whisk…

Apple and Pear Crisp with Oatmeal Streusel

Apple and Pear Crisp with Oatmeal Streusel 2 medium Gala apples, peeled, cored, and sliced 1/4 inch thick 2 medium Bosc pears, peeled, cored, and sliced 1/4 inch thick 2 to 3 tablespoons granulated sugar 3/4 teaspoon ground cinnamon …

Apple and Sage and Turkey Meatloaf

  2 apples, cored, peeled and grated 1 large onion, finely chopped (about 1 cup) 2/3 cup Italian-style (seasoned) bread crumbs 1/2 cup low-fat (1%) milk 2 pounds ground turkey, preferably a mix of white and dark meat …

How to Cook Edamame

Bring a pot of lightly salted water to boiling. Add the pods and return the water to boiling. In general, the edamame cooking time is about five minutes. Do not overcook them or they will get mushy. Drain the beans; cool them under cold running…

Sungold Tomato Pasta

1 1/2 teaspoons kosher salt, plus more for pasta water 1 pound pasta, any shape 1/4 cup olive oil, plus more to finish 2 cloves garlic, smashed and peeled 27 ounces (about 4 cups) sungold or cherry tomatoes, halved 1 cup freshly grated…