Tag Archive for: onion
Guacamole with Roasted Tomatillos
Guacamole with Roasted Tomatillos
INGREDIENTS
3/4 pound fresh tomatillos, husked removed and rinsed well
1/2 cup finely chopped onion
3 fresh serrano chiles, finely chopped (or jalapenos; for mild guacamole, remove seeds and ribs)
3/4…
Raw or Roasted Salsa Verde
Raw or Roasted Salsa Verde
INGREDIENTS
8 ounces (5 to 6 medium) tomatillos, husked and rinsed
Fresh hot green chiles, to taste (roughly 2 serranos or 2 jalapenos), stemmed
5 or 6 sprigs fresh cilantro (thick stems removed), roughly…
Basil and Corn Salad
Basil and Corn Salad
INGREDIENTS
4-5 ears of corn, shucked
1/2 cup small-diced red onion (1 small onion)
3 tablespoons cider vinegar
3 tablespoons good olive oil
1/2 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
1/2…
Honey-Lime Sweet Potato, Black Bean and Corn Tacos
Honey-Lime Sweet Potato, Black Bean and Corn Tacos
INGREDIENTS
1 1/2 lbs. sweet potatoes, peeled if desired and diced into 1/2-inch cubes
4 Tbsp. olive oil, divided
1 tsp cumin
1 tsp paprika
1/4 tsp ground coriander
1/8 - 1/4…
Crispy Baked Kale with Gruyere Cheese
Crispy Baked Kale with Gruyere Cheese
INGREDIENTS
One 4-ounce piece of sourdough bread, crusts removed, bread torn into 1/2-inch pieces (2 cups)
1/4 cup plus 1 tablespoon extra-virgin olive oil
1 medium shallot, minced
1 small onion,…
Sicilian Style Spaghetti (or Spaghetti Squash) with Eggplant
Sicilian Style Spaghetti (or Spaghetti Squash) and Eggplant
INGREDIENTS
For the eggplant:
1-2 medium eggplants
1/4 cup plus 2 tablespoons extra-virgin olive oil
2 garlic cloves
1/2 lemon, juiced
6 fresh basil leaves
Kosher…
Breakfast Potatoes with Cubanelles and Fried Eggs
Breakfast Potatoes with Cubanelles and Fried Eggs
INGREDIENTS
2 pounds Red Potatoes, Cut Into Chunks
2 cloves Garlic, Minced
1/2 whole Onion, Peeled And Roughly Chopped
2-3 cubanelle peppers, chopped
1/8-1/4 cup Olive…
Quinoa with Mixed Squash and Mushrooms
Quinoa with Mixed Squash and Mushrooms
INGREDIENTS
1 cup raw quinoa, any color, or a combination, rinsed in a fine sieve
1 vegetable bouillon cube
1 tablespoon olive oil
1 medium onion, chopped
2 cloves garlic, minced
1/4 cup…
Rainbow Swiss Chard with Raisins and Pine Nuts
Rainbow Swiss Chard with Raisins and Pine Nuts
INGREDIENTS
1 1/2 pounds Rainbow or Red Swiss chard
1/2 cup pine nuts (2 1/2 ounces)
1/4 cup olive oil
1 medium torpedo or regular onion, finely chopped
1/4 cup golden raisins, finely…
White Bean and Tuna Salad with Celery and Lemon
White Bean and Tuna Salad with Celery and Lemon
INGREDIENTS
1 (15-ounce) can cannellini beans, rinsed well and drained
2 (5-ounce) cans imported tuna in oil, drained and lightly flaked
2 celery ribs, thinly sliced plus 1/2 cup celery…
Pan Sauteed Crispy Potatoes and Onions
Pan Sautéed Crispy Potatoes and Onions
INGREDIENTS
8-10 small potatoes
1 large, or 2 small, onion (s), sliced thin
4 tablespoons butter (or more if required)
2 tablespoons extra virgin olive oil
1/2 teaspoon granulated garlic…
Corn, Green Bean and Tomato Salad
Corn, Green Bean and Tomato Salad
INGREDIENTS
Coarse salt
3 ears corn, husks and silk removed
1 1/2 pounds green beans, stem ends snapped off
3 cloves garlic, peeled and gently smashed
4 tablespoons extra-virgin olive oil
3…