Tag Archive for: onion

Kale Pasta

INGREDIENTS: 1 medium onion, sliced 2 tablespoons olive oil, divided 8 garlic cloves, thinly sliced 3 cups uncooked pasta- Try LORE Angel Hair or Kale Rigatoni) 6 cups chopped fresh kale or kalettes 1/2 teaspoon salt HOW…

Pasta Bolognese

1 medium onion, chopped 1 celery stalk, chopped 1 small carrot, peeled, chopped 3 Tbsp. extra-virgin olive oil 1 lb. ground beef chuck (20% fat), patted dry Kosher salt 3 oz. thinly sliced pancetta, finely chopped 1 cup dry white…

Kale and Potato Hash

Kale and Potato Hash 3/4 pound potatoes, cut into 3/4-inch chunks Kosher salt and freshly ground black pepper 3 tablespoons vegetable or canola oil, divided 12 medium brussels sprouts, finely sliced (about 1 1/2 cups) 2 cups chopped, tightly…

Fresh Broccoli Salad

½ pound bacon (chopped into very small pieces (about ¾ cup cooked)) 2 heads fresh broccoli (cut into bite sized pieces with stems discarded (I had about 10 cups)) ½ red onion (sliced thin) ¾ cup raisins (I used half raisins, half dried…

Brussels Sprouts with Pancetta

1 ½ cups fresh bread crumbs 2 teaspoons thyme leaves 6 tablespoons extra virgin olive oil 4 tablespoons unsalted butter 2 pounds brussels sprouts, washed and trimmed (cut larger ones in two)  Salt and pepper 6 ounces…

Summer Salsa

4 small jalapeño peppers*, (leave the seeds in for an extra kick) 1/2 onion, chopped 3 garlic cloves 1/4-1/2 cup fresh cilantro 6 tomatoes of varying sizes, chopped 1 1/2 to 2 teaspoons ground cumin 1 teaspoon sea salt + more to taste 2…

Peach, Tomato and Corn Salad

2 large or 3-4 medium tomatoes, each cut into 8 wedges 1-2 peaches, diced (about 1 cup) 1 cup fresh corn kernels (from 2 small ears or 1 large ear) 1/4 teaspoon kosher salt 1/4 cup Honey Vinaigrette 2 ounces feta or goat cheese, crumbled…

Easy Potato Soup with Cheddar, Bacon and Scallions

4 ounces full-fat cream cheese 1 medium yellow onion 2 medium stalks celery 3 cloves garlic 2 to 2 1/2 pounds potatoes 4 slices bacon (about 4 ounces) 1 1/2 teaspoons kosher salt 1/4 teaspoon freshly ground black pepper 1 (32-ounce)…

Cauliflower Fried Rice

2 tablespoons olive oil 1 onion (peeled and diced) 2 cloves garlic (peeled and finely minced) 1/2 cup carrots (shredded) 1 red or green bell pepper ( julienned) 2 cups cauliflower florets 1 egg 1 tablespoon soy sauce 2 tablespoons scallions…

Roasted Beet, Spinach and Goat Cheese Quiche

FOR THE CRUST: 2 Tablespoons Toasted Sesame Seeds, Divided 1 cup Plus 2 Tablespoons Stone Ground Whole Wheat Flour ½ teaspoons Salt 6 Tablespoons Cold Butter, Cut In Cubes 2 ounces, fluid Cold Water FOR THE FILLING: 3 Medium Beets,…

Simple Mirepoix and Sautéed Chicken with Mirepoix

The definition of mirepoix in its core is a ratio of three vegetables used in classic French cooking. They are a trio of aromatic vegetables. These vegetables are a combination of carrots, celery, and onion. Combined, these three vegetables…

Watermelon, Mint and Feta Salad

1 Watermelon, Cut into small 2 inch cubes 1.5 cups Cucumber Cut into small 1 inch cubes 1/2 cup Onion Chopped into thin slices 12 Mint leaves Fresh, Roughly chopped 12 Basil leaves Fresh, Roughly chopped …