Posts

Cranberry Ricotta Bread

Ingredients 1/2 cup extra virgin olive oil organic 3/4 cup granulated sugar organic 2 large eggs organic, room temperature 1 tsp vanilla extract 1/2 cup ricotta cheese 1 1/2 cup all purpose flour organic 1 pinch sea salt 1/2 tsp baking…

Thanksgiving Recipes

Thanksgiving Recipes   Fresh Cranberry Sauce with Orange and Lemon  Zest One 12-ounce bag fresh cranberries, cleaned 1 3/4 cups sugar 1 Granny Smith apple, peeled, cored and chopped Grated zest and juice of…

Apple Pecan Feta Spinach Salad

Apple Pecan Feta Spinach Salad 5-10 oz baby spinach 3 small apples or 2 medium , cored and thinly sliced 1 cup pecans , toasted 4 oz feta cheese , crumbled (don't use the pre-crumbled stuff) 1/2 cup dried cranberries 12 oz…

Cranberry Sauce 1 and 2

Cranberry Sauce 1 1-cup (200 g) sugar 1-cup (250 mL) water 4 cups (1 12-oz package) fresh or frozen cranberries Optional Pecans, orange zest, raisins, currants, blueberries, cinnamon, nutmeg, allspice.   Rinse cranberries:…

Cranberry Avocado Salsa

Cranberry Avocado Salsa 1 tablespoon fresh lime juice 2 tablespoons honey 1 minced jalapeno 1/4 cup red onion, chopped 2 ripe avocados, cut into 1/4-inch pieces 3/4 cup halved cranberries 2 tablespoons fresh cilantro,…

Pear and Cranberry Crisp

Pear and Cranberry Crisp 3/4 cup old-fashioned rolled oats (not quick-cooking) 1/3 cup plus 2 tablespoons packed light-brown sugar 1/4 cup all-purpose flour (spooned and leveled) 1/4 cup blanched almonds, chopped 1/2 teaspoon…

Butter Lettuce Salad with Gorgonzola and Pear Dressing

Butter Lettuce Salad with Gorgonzola and Pear Dressing 1/3 cup extra-virgin olive oil 3 tablespoons pear nectar 1 1/2 tablespoons white balsamic vinegar 1/2 tablespoon fresh lemon juice 1/4 teaspoon Dijon mustard Half a 6-ounce…

Roasted Butternut Squash Salad with Warm Cider Vinaigrette

Roasted Butternut Squash Salad with Warm Cider Vinaigrette 1 (1 1/2-pound) butternut squash, peeled and 3/4-inch) diced Good olive oil 1 tablespoon pure maple syrup Kosher salt and freshly ground black pepper 3 tablespoons dried…

Sausage and Herb Turkey Stuffing

Sausage and Herb Turkey Stuffing 16 cups 1-inch bread cubes, white or sourdough (1 1/2 pound loaf) 8 tablespoons (1 stick) unsalted butter 2 cups medium-diced yellow onion (2 onions) 1 cup medium-diced celery (2 stalks) 2 apples,…

Ina Garten’s Easy Cranberry and Apple Cake

Ina Gartens Easy Cranberry and Apple Cake 12 ounces fresh cranberries, rinsed and picked over for stems 1 Granny Smith apple, peeled, cored, and diced 1/2 cup light brown sugar, lightly packed 1 tablespoon grated orange zest (2 oranges) 1/4…

Frisee Salad with Blue Cheese, Walnut and Cranberry Crostini

Frisee Salad with Blue Cheese, Walnut and Cranberry Crostini 24 1/4-inch-thick slices ciabatta bread 4 tablespoons walnut oil, divided 1/2 cup chopped toasted walnuts 8 ounces blue cheese, crumbled 6 tablespoons minced shallots,…

Mesclun Salad Recipes

Mesclun Salad Recipes   Classic Mesclun Dressing Combine in a glass jar with a lid 1 1/2 to 2 tablespoons best quality balsamic vinegar and 5 tablespoons best quality fruity olive oil. Add 1/2 teaspoon prepared Dijon mustard, a…