“Long Hots” Jersey Style

"Long Hots" Jersey Style From jerzeats.com, this recipe really showcases the peppers. Removing the seeds and ribs decreases the heat dramatically. Preheat the oven to 375° Cover a cooking sheet in foil and put a nice bit of vegetable oil…

Rosemary Roasted Red Potatoes

Rosemary Roasted Red Potatoes INGREDIENTS 1 pound red potatoes, washed and cut into 1 inch chunks 1 tablespoon olive oil 1 tablespoon fresh rosemary leaves, minced or 1 teaspoon dried rosemary 1/2 teaspoon salt 1/4 teaspoon…

Grilled Salmon with Peach and Avocado Salsa

For the salmon: 1 1/2 teaspoons smoked paprika 1 1/2 teaspoons granulated garlic 1 1/2 teaspoons granulated onion 1 teaspoon light brown sugar 1/2 teaspoon kosher salt 1/2 teaspoon freshly ground black…

Cotija Cheese and Corn Dip

There's a reason we share this recipe every year! From the Minimalist Baker: 2 Tbsp. olive oil, divided 3 cups fresh corn, cut off the cob (~3 ears) 1 shallot, chopped 1 clove garlic, minced 1/2 cup light sour cream or plain…

Homemade Buttermilk Pancakes

1 1/4 cups all-purpose flour (spooned and leveled) 2 tablespoons light-brown sugar 1 1/2 teaspoons baking powder 1/4 teaspoon baking soda 1/2 teaspoon coarse salt 1 cup low-fat buttermilk 1/2 cup whole milk 2 large eggs …

Quick Pickles

4-5 pickling cucumbers ½ cup water, at room temperature or cooler ½ cup rice vinegar or white or cider vinegar 1 ½ tablespoons maple syrup or sugar 1 ½ teaspoons fine sea salt ¼ teaspoon red pepper flakes (optional, for heat) 20 twists…

Orzo with Shiitake Mushrooms and Garlic Scapes

1 small onion (diced) 5 Tbsp Extra virgin olive oil (DIVIDED) Salt and freshly ground pepper 4 cups chicken stock 12 oz orzo 6 oz shiitake mushrooms 3 garlic scapes (cut end trimmed and flower bulb and…

Zucchini Ribbons with Garlic Scape Pesto

Zucchini Ribbons with Garlic Scape Pesto 4 small zucchini, ends trimmed 2 cups packed fresh basil leaves 2 garlic scapes 1/3 cup extra-virgin olive oil 2 teaspoons fresh lemon juice 1/4 cup freshly grated Parmesan cheese …

Swiss Chard and Mushroom Quiche

For the Pine Nut Crust 1⁄2 cup whole wheat pastry flour 3⁄4 cup unbleached white flour 1⁄2 teaspoon sea salt 1⁄4 teaspoon baking powder 1⁄2 cup pine nuts 1⁄4 cup ice-cold olive oil 1⁄2 cup ice-cold water For the Filling 7…

Fresh Strawberry Oatmeal Bars

Crust & Crumble Topping 6 Tablespoons butter, melted ((you can substitute coconut oil)) 1 teaspoon pure vanilla extract 1½ cups white whole wheat flour 1½ cups old fashioned oats ((not instant)) ½ cup honey ¼ cup brown sugar…

Arugula, Egg and Charred Asparagus Salad

Arugula, Egg and Charred Asparagus Salad 4 large eggs in shells 3/4 teaspoon kosher salt, divided 1/2 teaspoon black pepper, divided 1 tablespoon extra-virgin olive oil 12 ounces medium asparagus, trimmed 1/4 cup plain whole-milk…