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Roasted Radish and Herbed Ricotta Omelet

For the roasted radishes: 1 cup thinly-sliced French Breakfast or Red radishes, or other radish variety 2 teaspoons olive oil 1/4 teaspoon sea salt For the ricotta: 1/4 cup + 2 tablespoons fresh whole milk ricotta 2 teaspoons minced…

Radish and Avocado Sandwich

Radish and Avocado Sandwich Thinly sliced radishes Extra-virgin olive oil Fresh lemon juice Coarse salt Freshly ground pepper Sliced avocado Whole-grain bread Finely grated lemon zest   Toss radishes with…

Arugula, Apple and Radish Salad with Cider Vinaigrette

Arugula, Apple and Radish Salad with Cider Vinaigrette 1/4 cup cider vinegar 1/2 cup extra-virgin olive oil 1 shallot, minced Salt and freshly ground black pepper 2 bunches arugula, thick stems removed, rinsed and dried 1/2…

Buttery Shrimp and Radish Pasta

Buttery Shrimp and Radish Pasta Coarse salt and ground pepper 3/4-pound linguine or other long pasta 1/4 cup (1/2 stick) unsalted butter 2 garlic cloves, thinly sliced 1 large bunch radishes, thinly sliced, greens rinsed well…

Radish and Avocado Sandwich

Radish and Avocado Sandwich Thinly sliced radishes Extra-virgin olive oil Fresh lemon juice Coarse salt Freshly ground pepper Sliced avocado Whole-grain bread Finely grated lemon zest Toss radishes with oil, lemon…

Roasted Radish and Herbed Ricotta Omelet

Roasted Radish and Herbed Ricotta Omelet   1 cup thinly-sliced French Breakfast radishes, or other radish variety 2 teaspoons olive oil 1/4 teaspoon sea salt 1/4 cup + 2 tablespoons fresh whole milk ricotta 2 teaspoons minced…

Slow Cooked Chipotle Tacos with Cabbage and Radish Slaw

Slow Cooked Chipotle Tacos with Cabbage and Radish Slaw INGREDIENTS 3 pounds beef chuck, trimmed and cut into 2-inch pieces 1 large onion, thinly sliced 4 cloves garlic, chopped 1 to 3 tablespoons chopped canned chipotles in adobo…

Orzo Salad with Radish, Fennel and Scallion

Orzo Salad with Radish, Fennel and Scallion Lemony dressing and fresh mint add vibrant flavor to this myrecipes.com pasta salad. Serve chilled or at room temperature, and garnish with pretty mint leaves, if desired INGREDIENTS 8 ounces…