Posts

Orzo with Shiitake Mushrooms and Garlic Scapes

1 small onion (diced) 5 Tbsp Extra virgin olive oil (DIVIDED) Salt and freshly ground pepper 4 cups chicken stock 12 oz orzo 6 oz shiitake mushrooms 3 garlic scapes (cut end trimmed and flower bulb and…

Thanksgiving Recipes

Thanksgiving Recipes   Fresh Cranberry Sauce with Orange and Lemon  Zest One 12-ounce bag fresh cranberries, cleaned 1 3/4 cups sugar 1 Granny Smith apple, peeled, cored and chopped Grated zest and juice of…

Carnival Acorn Squash Recipes

Carnival Acorn Squash Recipes How to Make as Stuffed Carnival Acorn Squash 1 winter squash, like acorn, kabocha, red kuri, sweet dumpling, delicata, spaghetti or any other grapefruit-sized (or slightly larger) squash 2 to 3 cups of filling: General…

Celery Root Recipes

Apple and Root Vegetable Hash with Sage Coarse salt and freshly ground pepper 3/4 pound celery root, peeled and cut into 1/2-inch pieces (2 cups) 3/4 pound potatoes, peeled and cut into 1/2-inch pieces (2 cups) 3/4 pound sweet…

Beet Greens with Bacon

Beet Greens with Bacon 3 beets 4 slices bacon, chopped Onions Green (Scallions)/ Spring Coarse salt and ground pepper Cut greens off beets; discard stems and chop leaves. In a large skillet, cook bacon over medium until golden…

Rainbow Chard Recipes

Sautéed Swiss Chard with Raisins and Pine Nuts 1 1/2 pounds Swiss chard, stalks cut crosswise into 1-inch pieces, leaves torn into 2-inch pieces (keep stalks and leaves separate) 2 tablespoons pine nuts 2 tablespoons olive oil …

Sautéed Spinach with Garlic and Onions

Sautéed Spinach with Garlic and Onions In a large fry pan add 2 Tbsps. olive oil, add 1/2 onion and 2 cloves crushed garlic. While that is cooking on low heat rinse spinach and pull off long stems.  Pile the wet spinach on top of the onions…

Beet and Feta Burgers

Beet and Feta Burgers 3 cups grated beets (about 4 to 5 beets) 1 onion 2 garlic cloves 2 tablespoons olive oil (we prefer cold-pressed) 2 organic eggs 1 ½ cups rolled oats (gluten-free if you prefer) 7 ounces sheep's…

Kale and White Bean Stew with Onions, Garlic and Diced Tomatoes

Kale and White Bean Stew 2 tablespoons cooking oil 1/4 pound mild or hot sausages, casings removed 2 onions, chopped 3 cloves garlic, minced 1 pound kale, tough stems removed, leaves washed well and shredded (about 1 1/2 quarts) …

The Perfect Beer Batter (for Onion Rings)

The Perfect Beer Batter (for Onion Rings) 2 eggs, separated 3/4 cup beer 1 tablespoon vegetable oil 1 cup flour 1/2 teaspoon salt 1/4 teaspoon pepper 1/4 teaspoon cayenne pepper (optional)   Beat the egg yolks…

Frittata with Roasted Green Chiles, Summer Squash and Potatoes

Frittata with Roasted Green Chiles, Summer Squash and Potatoes 3 Poblano chiles, roasted whole on the stovetop or under the broiler until charred and wrinkled on all sides 3 medium waxy potatoes, boiled whole in salted water for about…

Beef with Broccoli

Beef with Broccoli 1/2-pound flank steak or boneless top round, trimmed 10 sun-dried tomato slices or halves (packed without oil) 3/4 cup boiling water 2 teaspoons cornstarch 1/4 cup soy sauce 1 1/2 teaspoons sugar Cooking…