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Celery and Fennel Gratin

Celery and Fennel Gratin Creamy fennel sauce 1 medium fennel bulb, cut into small dice 6 filets of anchovies packed in oil and minced 3 tbsp. of butter ¼ tsp. white pepper ¼ tsp. fennel seed 2 tbsp. flour 1 ¼ cups…

Tuscan Kale with Anchovies, Golden Raisins and Nuts

Tuscan Kale with Anchovies, Golden Raisins and Pine Nuts 2 tablespoons golden raisins 1-2 bunches (14 to 16 ounces each) Tuscan kale, ribs removed 1 1/2 tablespoons pine nuts 3 tablespoons extra virgin olive oil 2 large cloves…