
Scalloped Potatoes with Leeks
Scalloped Potatoes with Leeks
2 tablespoons unsalted butter, plus more for baking dish
2 leeks, trimmed, thinly sliced, and rinsed well (about 1 cup)
6 potatoes (2 1/2 pounds), peeled and thinly sliced
1/2 teaspoon coarse salt
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Spinach, Leek and Feta Cheese Fritatta
Spinach, Leek and Feta Cheese Fritatta
1 tablespoon butter
1 tablespoon olive oil
1 large leek, white and light green part only, halved and thinly sliced (about 1 cup)
6 oz spinach, washed and chopped
1 clove garlic, minced
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Salted Herbed Smashed Red Potatoes
2-3 lb red potatoes
kosher salt
ground black pepper
olive oil
fresh or dried basil leaves
fresh or dried thyme leaves
fresh or dried rosemary
Instructions
In a large stock pot filled halfway with water, bring to boil and liberally…

Oven Roasted Broccoli with Parmesan
Oven Roasted Broccoli with Parmesan
1 1/2 pounds broccoli, cut into florets of even size
3-4 Tbsp olive oil
Juice from half a lemon, about 1 Tbsp
Kosher salt
2-3 garlic cloves, minced
Freshly ground black pepper
1/4 cup…

Perfect Arugula Salad
2 tablespoonsolive oil
2 tablespoonsfreshly squeezed lemon juice
1/8 teaspoonkosher salt
Freshly ground black pepper
5 ounces arugula (about 5 packed cups)
2 ounces shaved Parmesan cheese (about 2/3 cup)
Whisk…

Apple and Pear Crisp with Oatmeal Streusel
Apple and Pear Crisp with Oatmeal Streusel
2 medium Gala apples, peeled, cored, and sliced 1/4 inch thick
2 medium Bosc pears, peeled, cored, and sliced 1/4 inch thick
2 to 3 tablespoons granulated sugar
3/4 teaspoon ground cinnamon
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Apple and Sage and Turkey Meatloaf
2 apples, cored, peeled and grated
1 large onion, finely chopped (about 1 cup)
2/3 cup Italian-style (seasoned) bread crumbs
1/2 cup low-fat (1%) milk
2 pounds ground turkey, preferably a mix of white and dark meat
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How to Cook Edamame
Bring a pot of lightly salted water to boiling. Add the pods and return the water to boiling. In general, the edamame cooking time is about five minutes. Do not overcook them or they will get mushy.
Drain the beans; cool them under cold running…

Sungold Tomato Pasta
1 1/2 teaspoons kosher salt, plus more for pasta water
1 pound pasta, any shape
1/4 cup olive oil, plus more to finish
2 cloves garlic, smashed and peeled
27 ounces (about 4 cups) sungold or cherry tomatoes, halved
1 cup freshly grated…

Peach, Tomato and Corn Salad
2 large or 3-4 medium tomatoes, each cut into 8 wedges
1-2 peaches, diced (about 1 cup)
1 cup fresh corn kernels (from 2 small ears or 1 large ear)
1/4 teaspoon kosher salt
1/4 cup Honey Vinaigrette
2 ounces feta or goat cheese, crumbled…

How to Cook Spaghetti Squash
1 large spaghetti squash (2 small spaghetti squash can be subbed per 1 large)
1 Tbsp oil
1 pinch sea salt
Preheat oven to 400 degrees F and line a large rimmed baking sheet or baking dish with parchment paper or foil.
Carefully halve spaghetti…

Spaghetti Squash with Turkey Meatballs and Spinach
Spaghetti Squash with Turkey Meatballs and Spinach
INGREDIENTS
1 spaghetti squash (about 3 pounds), halved lengthwise
Coarse salt and freshly ground pepper
1 tablespoon plus 1 teaspoon extra-virgin olive oil
1 onion,…