
Scalloped Potatoes with Leeks
Scalloped Potatoes with Leeks
2 tablespoons unsalted butter, plus more for baking dish
2 leeks, trimmed, thinly sliced, and rinsed well (about 1 cup)
6 potatoes (2 1/2 pounds), peeled and thinly sliced
1/2 teaspoon coarse salt
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Spinach, Leek and Feta Cheese Fritatta
Spinach, Leek and Feta Cheese Fritatta
1 tablespoon butter
1 tablespoon olive oil
1 large leek, white and light green part only, halved and thinly sliced (about 1 cup)
6 oz spinach, washed and chopped
1 clove garlic, minced
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