Apple and Sage and Turkey Meatloaf
2 apples, cored, peeled and grated 1 large onion, finely chopped (about 1 cup) 2/3 cup Italian-style (seasoned) bread crumbs 1/2 cup low-fat (1%) milk 2 pounds ground turkey, preferably a mix of white and dark meat 1/4 cup chopped fresh sage leaves 1 large egg, lightly beaten 1 teaspoon fine sea salt 1/2 […]